Recipe To Cook: Chicken Alfredo Pasta

Introduction

Chicken Alfredo Pasta is a classic Italian dish that is loved by many people around the world. This delicious and creamy pasta is perfect for a family dinner or a special occasion. In this recipe, we will show you how to make a homemade Chicken Alfredo Pasta that is easy to cook and takes less than 30 minutes to prepare. So, let's get started!

Ingredients

• 1 pound of linguine pasta
• 2 boneless and skinless chicken breasts, cut into small pieces
• 4 cloves of garlic, minced
• 1 cup of heavy cream
• 1 cup of grated parmesan cheese
• 1/2 cup of unsalted butter
• 1/2 teaspoon of salt
• 1/4 teaspoon of black pepper
• 2 tablespoons of chopped fresh parsley

Instructions

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Add the linguine pasta and cook for 8-10 minutes until al dente. Drain the pasta and set it aside.

Step 2: Cook the Chicken

In a large skillet, melt the butter over medium heat. Add the chicken pieces and cook for 5-7 minutes until they are browned and cooked through. Remove the chicken from the skillet and set it aside.

Step 3: Cook the Garlic

Add the minced garlic to the same skillet and cook for 1-2 minutes until fragrant.

Step 4: Add the Cream

Pour the heavy cream into the skillet with the garlic and stir until well combined.

Step 5: Add the Cheese

Add the grated parmesan cheese to the skillet and stir until the cheese is melted and the sauce is smooth.

Step 6: Add the Chicken and Pasta

Add the cooked chicken and linguine pasta to the skillet with the sauce. Toss everything together until the pasta and chicken are coated with the sauce.

Step 7: Season with Salt and Pepper

Season the pasta with salt and black pepper to taste. Stir everything together until well combined.

Step 8: Garnish with Parsley

Sprinkle the chopped fresh parsley over the top of the pasta and serve immediately. Enjoy!

Nutrition

Here is the nutrition information for one serving of Chicken Alfredo Pasta:

• Calories: 750
• Total Fat: 42g
• Saturated Fat: 25g
• Cholesterol: 215mg
• Sodium: 750mg
• Total Carbohydrates: 54g
• Dietary Fiber: 3g
• Sugars: 3g
• Protein: 38g

Conclusion

Cooking Chicken Alfredo Pasta at home is a great way to enjoy a delicious Italian meal without breaking the bank. With this easy recipe, you can have a homemade dinner on the table in less than 30 minutes. So, give it a try and impress your family and friends with your cooking skills!