Grilled BBQ Chicken The Farmwife Cooks from www.farmwifecooks.com
Introduction
Barbecue chicken is a classic dish that is enjoyed by many people all over the world. It is perfect for any occasion, whether it is a family gathering or a backyard barbecue with friends. This recipe is easy to make and can be customized to your liking. In this blog article, we will teach you how to make the perfect barbecue chicken that will leave your taste buds satisfied.
Ingredients
To make this delicious barbecue chicken, you will need the following ingredients: - 4 bone-in, skin-on chicken breasts - 1 cup of barbecue sauce - 2 tablespoons of olive oil - 1 tablespoon of paprika - 1 tablespoon of garlic powder - 1 tablespoon of onion powder - 1 tablespoon of dried thyme - Salt and pepper to taste
Barbecue Sauce
You can use your favorite barbecue sauce or make your own. To make your own barbecue sauce, you will need the following ingredients: - 1 cup of ketchup - 1/4 cup of apple cider vinegar - 1/4 cup of brown sugar - 2 tablespoons of Worcestershire sauce - 1 tablespoon of dijon mustard - 1 teaspoon of garlic powder - 1 teaspoon of onion powder - Salt and pepper to taste
Instructions
Follow these simple steps to make the perfect barbecue chicken: 1. Preheat your grill to medium-high heat. 2. In a small bowl, mix the olive oil, paprika, garlic powder, onion powder, dried thyme, salt, and pepper. 3. Rub the chicken breasts with the spice mixture. 4. Place the chicken breasts on the grill, skin-side down. 5. Cook the chicken for 6 to 8 minutes on each side or until the internal temperature reaches 165°F. 6. Brush the chicken with the barbecue sauce during the last few minutes of cooking. 7. Remove the chicken from the grill and let it rest for 5 minutes before serving.
Nutrition
One serving of this barbecue chicken contains approximately: - Calories: 350 - Protein: 36g - Fat: 13g - Carbohydrates: 22g - Fiber: 1g - Sugar: 17g - Sodium: 800mg
Tips
- If you don't have a grill, you can also bake the chicken in the oven at 400°F for 25 to 30 minutes or until the internal temperature reaches 165°F. - You can marinate the chicken in the barbecue sauce overnight for extra flavor. - You can also use boneless, skinless chicken breasts or thighs for this recipe. - Serve the barbecue chicken with your favorite sides, such as roasted vegetables or potato salad. - Make sure to let the chicken rest before serving to allow the juices to redistribute and prevent it from drying out.
Conclusion
This delicious barbecue chicken recipe is easy to make and perfect for any occasion. It is a crowd-pleaser that will leave your guests satisfied. With a few simple ingredients and some basic grilling skills, you can make the perfect barbecue chicken that will have everyone coming back for seconds. Give this recipe a try and see for yourself how delicious it is!
