'/> Delicious Pineapple Sticks Recipe - Claudia Cardinale

Delicious Pineapple Sticks Recipe


Brand New Fruitini Pineapple sticks On Review! Lunchbox World
Brand New Fruitini Pineapple sticks On Review! Lunchbox World from lunchboxworld.co.uk

Introduction

Pineapple sticks are a fun and tasty treat that everyone can enjoy. They are easy to make and perfect for any occasion, whether it's a party or a quick snack. This recipe is simple and quick to prepare, so let's get started!

Ingredients

For this recipe, you will need: - 1 fresh pineapple - 1/2 cup honey - 1/4 cup brown sugar - 1/4 cup soy sauce - 1/4 cup lemon juice - 1 tablespoon garlic powder - 1 tablespoon onion powder - Wooden skewers

Pineapple

When buying a pineapple, make sure it's ripe. You can tell if it's ripe by smelling the bottom of the pineapple. If it smells sweet, it's ripe. If it doesn't have a smell, it's not ripe yet. You can also check the color of the leaves; if they are green, the pineapple is not ripe yet.

Wooden skewers

Soak the wooden skewers in water for about 30 minutes before using them. This will prevent them from burning when they are on the grill.

Instructions

1. Preheat your grill to medium-high heat. 2. Cut off the top and bottom of the pineapple. 3. Cut off the skin of the pineapple. 4. Cut the pineapple into bite-sized pieces. 5. Thread the pineapple pieces onto the skewers. 6. In a small bowl, mix together the honey, brown sugar, soy sauce, lemon juice, garlic powder, and onion powder. 7. Brush the mixture onto the pineapple skewers. 8. Grill the pineapple skewers for about 5-7 minutes on each side, or until they are slightly charred. 9. Serve the pineapple sticks with the remaining sauce on the side.

Nutrition

The nutritional information for this recipe is as follows: - Calories: 150 - Total Fat: 0g - Sodium: 200mg - Total Carbohydrates: 39g - Dietary Fiber: 2g - Sugars: 33g - Protein: 1g

Conclusion

Pineapple sticks are a delicious and healthy snack that everyone can enjoy. They are easy to make and perfect for any occasion. Give this recipe a try and let us know what you think!

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