How To Make Crunch Biscuits: A Delicious And Easy Recipe

Cheetahshop

April 25, 2023

Introduction

Crunch biscuits are a classic snack that everyone loves. They are crunchy, sweet, and perfect with a cup of tea or coffee. They are also easy to make and require only a few ingredients. In this article, we will share with you the recipe for making delicious crunch biscuits that will melt in your mouth.

Ingredients

To make crunch biscuits, you will need the following ingredients:

2 cups of all-purpose flour
1 cup of sugar
1 cup of unsalted butter, softened
1 egg
1 teaspoon of baking powder
1/2 teaspoon of salt
1 teaspoon of vanilla extract

Instructions

Step 1: Preheat the Oven

Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.

Step 2: Mix the Dry Ingredients

In a medium bowl, mix together the flour, baking powder, and salt.

Step 3: Cream the Butter and Sugar

In a large bowl, cream the butter and sugar together until light and fluffy. Add the egg and vanilla extract and mix until well combined.

Step 4: Add the Dry Ingredients

Gradually add the dry ingredients to the wet mixture and mix until a dough forms. Be careful not to overmix the dough.

Step 5: Form the Dough into Balls

Take spoonfuls of the dough and roll them into balls. Place the balls on the prepared baking sheet, leaving about 2 inches between each ball.

Step 6: Flatten the Balls

Flatten each ball slightly with the back of a fork.

Step 7: Bake the Biscuits

Bake the biscuits in the preheated oven for 12-15 minutes, or until they are golden brown.

Step 8: Cool the Biscuits

Remove the biscuits from the oven and let them cool on the baking sheet for 5 minutes. Then, transfer them to a wire rack to cool completely.

Nutrition

One serving of crunch biscuits (2 biscuits) contains approximately:

Calories: 200
Total fat: 11g
Saturated fat: 7g
Cholesterol: 45mg
Sodium: 120mg
Total carbohydrates: 24g
Dietary fiber: 0g
Sugar: 12g
Protein: 2g

Conclusion

Crunch biscuits are a delicious and easy snack that you can make at home. With their crunchy texture and sweet flavor, they are perfect for any occasion. By following this simple recipe, you can make your own batch of delicious crunch biscuits that will impress your friends and family. So, what are you waiting for? Get baking!