The Best Cupcakes Recipe
Introduction
Cupcakes are everyone's favorite dessert. They are easy to make, and you can customize them to suit any occasion. Whether it's a birthday party, a baby shower, or just a sweet treat for yourself, cupcakes are always a hit.Ingredients
To make the best cupcakes, you will need the following ingredients:- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 eggs
- 1 tsp baking powder
- 1/2 tsp salt
- 1/3 cup milk
- 1 tsp vanilla extract
Instructions
Follow these steps to make the best cupcakes:- Preheat your oven to 350°F.
- In a mixing bowl, cream the butter and sugar together until light and fluffy.
- Add the eggs, one at a time, and beat well after each addition.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Add the dry ingredients to the mixing bowl, alternating with the milk, and mix until well combined.
- Stir in the vanilla extract.
- Line a muffin tin with cupcake liners and fill each one about two-thirds full with the batter.
- Bake for 18-20 minutes or until a toothpick inserted into the center of a cupcake comes out clean.
- Remove the cupcakes from the oven and let them cool completely before frosting.
Frosting
To make the perfect frosting for your cupcakes, you will need:- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 tsp vanilla extract
- 2 tbsp milk
Instructions
Follow these steps to make the perfect frosting:- In a mixing bowl, cream the butter until light and fluffy.
- Add the powdered sugar, vanilla extract, and milk, and beat until smooth and creamy.
- Spread the frosting onto the cooled cupcakes using a piping bag or a knife.
Nutrition
Here is the nutrition information for one cupcake:- Calories: 250
- Total Fat: 11g
- Saturated Fat: 7g
- Cholesterol: 60mg
- Sodium: 150mg
- Total Carbohydrates: 36g
- Dietary Fiber: 0g
- Sugars: 27g
- Protein: 2g