Bbq Recipe For Pulled Pork

Cheetahshop

June 06, 2023

Ingredients

For this recipe, you'll need:

5-6 pounds of pork shoulder
1 tablespoon of salt
1 tablespoon of garlic powder
1 tablespoon of onion powder
1 tablespoon of paprika
1 tablespoon of brown sugar
1 teaspoon of black pepper
1 cup of your favorite BBQ sauce

Instructions

1. Preheat your grill or oven to 225°F.

2. In a small bowl, mix together the salt, garlic powder, onion powder, paprika, brown sugar, and black pepper.

3. Rub the spice mixture all over the pork shoulder, making sure to cover it completely.

4. If using a grill, place the pork shoulder on the grates and close the lid. If using an oven, place the pork shoulder in a roasting pan or a Dutch oven with a lid.

5. Cook the pork shoulder low and slow for 8-10 hours, or until it reaches an internal temperature of 195°F.

6. Remove the pork shoulder from the grill or oven and let it rest for 10-15 minutes.

7. Using two forks, shred the pork shoulder into small pieces.

8. Mix in the BBQ sauce, making sure to coat all the pieces of pork.

9. Serve the pulled pork on buns or rolls with your favorite toppings, such as coleslaw, pickles, or jalapeños.

Nutrition

This recipe for BBQ pulled pork serves 10-12 people and has the following nutritional information per serving:

Calories: 452
Protein: 36g
Fat: 26g
Carbohydrates: 16g
Fiber: 1g
Sugar: 12g
Sodium: 1165mg

Overall, this recipe for BBQ pulled pork is a delicious and satisfying meal that's perfect for any occasion. Whether you're hosting a backyard barbecue or just want to enjoy a flavorful dinner, this recipe is a great choice. So fire up the grill or preheat the oven and get ready to enjoy some delicious pulled pork!