Barbecue chicken is a classic dish that's perfect for summer cookouts, family dinners, and even weeknight meals. It's easy to prepare, and the combination of sweet, spicy, and smoky flavors makes it a crowd-pleaser. In this article, we'll show you how to make a mouth-watering barbecue chicken recipe that's sure to impress your guests.
Ingredients
To make this delicious barbecue chicken recipe, you'll need the following ingredients: - 4 bone-in, skin-on chicken breasts - 1 cup barbecue sauce - 1/4 cup honey - 1/4 cup apple cider vinegar - 2 tablespoons Dijon mustard - 2 cloves garlic, minced - 1 teaspoon smoked paprika - 1/2 teaspoon cumin - Salt and pepper to taste
Barbecue Sauce
You can use any barbecue sauce you like for this recipe, but we recommend making your own for the best flavor. Here's a simple recipe for homemade barbecue sauce: - 1 cup ketchup - 1/4 cup brown sugar - 1/4 cup apple cider vinegar - 2 tablespoons Worcestershire sauce - 1 tablespoon Dijon mustard - 1 teaspoon smoked paprika - Salt and pepper to taste Combine all the ingredients in a saucepan, and simmer over low heat for 15-20 minutes, stirring occasionally, until the sauce thickens.
Instructions
Now that you have all your ingredients, let's get started on making the barbecue chicken. 1. Preheat your grill to medium-high heat. 2. In a small bowl, whisk together the barbecue sauce, honey, apple cider vinegar, Dijon mustard, garlic, smoked paprika, cumin, salt, and pepper. 3. Place the chicken breasts on the grill, skin side down. 4. Brush the chicken with the barbecue sauce mixture, and cook for 5-7 minutes. 5. Flip the chicken over, and brush the other side with the sauce. 6. Continue cooking for another 5-7 minutes, or until the chicken is cooked through and the skin is crispy. 7. Remove the chicken from the grill, and let it rest for 5-10 minutes. 8. Serve the barbecue chicken with your favorite sides, such as corn on the cob, coleslaw, or baked beans.
Nutrition
Here's the nutritional information for this delicious barbecue chicken recipe: - Calories: 360 - Fat: 8g - Saturated Fat: 2g - Cholesterol: 130mg - Sodium: 720mg - Carbohydrates: 26g - Fiber: 1g - Sugar: 23g - Protein: 45g
Tips
- To get the perfect crispy skin on your barbecue chicken, start with a clean and well-oiled grill. - You can also cook the chicken in the oven if you don't have a grill. Preheat your oven to 400 degrees Fahrenheit, and place the chicken on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the chicken is cooked through. - If you like your barbecue chicken extra spicy, add some cayenne pepper or hot sauce to the barbecue sauce mixture. - You can also use boneless, skinless chicken breasts for this recipe, but the cooking time will be shorter.
Conclusion
This delicious barbecue chicken recipe is sure to be a hit with your family and friends. It's easy to make, packed with flavor, and perfect for any occasion. Give it a try, and let us know how it turns out!