'/> Homemade Pizza Recipe - Claudia Cardinale

Homemade Pizza Recipe


Easy Homemade Pizza Dough I Heart Eating
Easy Homemade Pizza Dough I Heart Eating from www.ihearteating.com

Introduction

Pizza is one of the most popular foods in the world. It's delicious, versatile, and easy to make. You can customize it with your favorite toppings and experiment with different flavors. In this article, we'll show you how to make a homemade pizza from scratch. We'll cover everything from the dough to the sauce and the toppings.

Ingredients

To make a homemade pizza, you'll need the following ingredients:
  • 2 cups of all-purpose flour
  • 1 teaspoon of salt
  • 1 teaspoon of sugar
  • 1 tablespoon of olive oil
  • 1 cup of warm water
  • 1 packet of active dry yeast
  • 1 can of tomato sauce
  • 1 teaspoon of dried oregano
  • 1 teaspoon of garlic powder
  • 1 cup of shredded mozzarella cheese
  • Assorted toppings (pepperoni, mushrooms, onions, peppers, etc.)

Dough

To make the dough, start by mixing the flour, salt, and sugar in a large mixing bowl. In a separate bowl, mix the warm water and yeast and let it sit for a few minutes until it becomes frothy. Add the yeast mixture and olive oil to the flour mixture and stir until it forms a dough. Knead the dough for about 10 minutes until it becomes smooth and elastic. Cover the dough with a damp cloth and let it rise in a warm place for about an hour.

Sauce

While the dough is rising, you can make the sauce. Mix the tomato sauce, oregano, and garlic powder in a small bowl.

Assembly

Preheat your oven to 425°F. Roll out the dough on a floured surface until it's about ¼ inch thick. Place the dough on a baking sheet or pizza stone. Spread the sauce evenly over the dough, leaving a small border around the edges. Sprinkle the shredded cheese over the sauce. Add your desired toppings on top of the cheese. Be creative and experiment with different combinations.

Baking

Bake the pizza in the preheated oven for about 15-20 minutes or until the crust is golden brown and the cheese is melted and bubbly.

Nutrition

The nutrition information for a homemade pizza varies depending on the toppings and the size of the pizza. However, here's a general breakdown of the nutrition information for a 1 slice (1/8 of a 12-inch pizza) with cheese and tomato sauce:
  • Calories: 150
  • Total Fat: 6g
  • Saturated Fat: 3g
  • Cholesterol: 15mg
  • Sodium: 310mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 1g
  • Sugars: 2g
  • Protein: 7g

Conclusion

Making a homemade pizza is a fun and delicious way to enjoy your favorite food. With a little bit of effort, you can create a pizza that's tailored to your taste buds. We hope this recipe has inspired you to make your own homemade pizza. Enjoy!

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