'/> Fried Ham Recipes: Delicious And Easy To Make - Claudia Cardinale

Fried Ham Recipes: Delicious And Easy To Make


Fresh Ham Recipe (With images) Fresh ham recipe, Fresh ham, Fried ham
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Introduction

Fried ham is a classic dish that is perfect for any meal of the day. It is easy to make and can be served with a variety of sides. Whether you are looking for a quick breakfast or a hearty dinner, fried ham is a great option. In this article, we will explore some of the best fried ham recipes that you can try at home.

Ingredients

Before we get started with the recipes, let's take a look at the ingredients you will need: - Ham slices - Flour - Salt - Pepper - Egg - Milk - Breadcrumbs - Oil

Instructions

Now that you have all the ingredients, let's get started with the recipes.

1. Classic Fried Ham

This recipe is the most basic and traditional fried ham recipe. It is perfect for a quick breakfast or a light lunch. Here's how to make it: 1. Season the ham slices with salt and pepper. 2. Coat the slices with flour. 3. Whisk together the egg and milk in a separate bowl. 4. Dip the ham slices in the egg mixture. 5. Coat the slices with breadcrumbs. 6. Heat the oil in a frying pan. 7. Fry the ham slices until they are golden brown on both sides. 8. Serve hot with your favorite sides.

2. Southern Fried Ham

This recipe is a southern twist on the classic fried ham recipe. It is perfect for a hearty breakfast or a filling dinner. Here's how to make it: 1. Season the ham slices with salt and pepper. 2. Coat the slices with flour. 3. Whisk together the egg and milk in a separate bowl. 4. Dip the ham slices in the egg mixture. 5. Coat the slices with breadcrumbs mixed with cayenne pepper. 6. Heat the oil in a frying pan. 7. Fry the ham slices until they are crispy and golden brown on both sides. 8. Serve hot with mashed potatoes and gravy.

3. Honey Fried Ham

This recipe is a sweet and savory twist on the classic fried ham recipe. It is perfect for a special occasion or a holiday meal. Here's how to make it: 1. Season the ham slices with salt and pepper. 2. Coat the slices with flour. 3. Whisk together the egg and milk in a separate bowl. 4. Dip the ham slices in the egg mixture. 5. Coat the slices with breadcrumbs mixed with honey. 6. Heat the oil in a frying pan. 7. Fry the ham slices until they are crispy and golden brown on both sides. 8. Serve hot with roasted vegetables and a side of honey mustard sauce.

Nutrition

Fried ham is a high-protein and high-fat dish. One slice of fried ham contains approximately 120 calories, 7 grams of fat, and 12 grams of protein. It is also a good source of iron, potassium, and vitamin B12.

Conclusion

Fried ham is a delicious and easy dish that can be enjoyed for breakfast, lunch, or dinner. With these three recipes, you can add some variety to your fried ham dishes and impress your family and friends. Remember to enjoy fried ham in moderation, as it is a high-calorie dish.

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