'/> Banana Fritters Recipe - Claudia Cardinale

Banana Fritters Recipe


Miss G's Simple Jamaican Banana Fritters Recipe
Miss G's Simple Jamaican Banana Fritters Recipe from jamaicans.com

Introduction

Who doesn't love a good dessert? And when it comes to desserts, banana fritters are one of our favorites. They are crispy on the outside, soft and fluffy on the inside, and bursting with the sweetness of ripe bananas. This easy-to-make recipe is perfect for those who want to indulge in a delicious treat without spending too much time in the kitchen.

Ingredients

Here are the ingredients you'll need to make banana fritters:
  • 2 ripe bananas
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon vanilla extract
  • 1/2 cup milk
  • 1 egg
  • Oil for frying

Instructions

Follow these steps to make your banana fritters:
  1. Peel the bananas and mash them with a fork in a mixing bowl.
  2. Add flour, sugar, salt, baking powder, vanilla extract, milk, and egg to the bowl.
  3. Whisk the mixture until it is smooth and well combined.
  4. Heat the oil in a deep frying pan over medium-high heat.
  5. Drop spoonfuls of batter into the hot oil and fry until golden brown and crispy on both sides.
  6. Remove the fritters from the oil with a slotted spoon and place them on paper towels to drain off any excess oil.
  7. Serve warm and enjoy!

Nutrition

If you're watching your calorie intake, you might be wondering how many calories are in banana fritters. Here's a breakdown of the nutrition information for this recipe:
  • Calories: 182
  • Protein: 4g
  • Fat: 8g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Sugar: 6g

Tips and Variations

Here are some tips and variations to help you make the most out of your banana fritters:
  • You can add chopped nuts or chocolate chips to the batter for an extra crunch and flavor.
  • Serve the fritters with a drizzle of honey, maple syrup, or chocolate sauce for a decadent touch.
  • You can also dust the fritters with powdered sugar or cinnamon for a classic finish.
  • Make sure the oil is hot enough before frying the fritters to ensure they cook evenly and don't absorb too much oil.
  • Try using different types of flour, such as whole wheat or almond flour, for a healthier twist.

Conclusion

Banana fritters are a delicious dessert that is easy to make and perfect for any occasion. With this simple recipe, you can enjoy the sweet and crispy goodness of banana fritters in the comfort of your own home. Whether you're looking for a quick snack or a sweet treat to share with friends and family, this recipe is sure to satisfy your cravings. So why not give it a try and see for yourself just how delicious banana fritters can be?

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