Brownie Recipe Cadbury: A Delicious And Decadent Treat
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Introduction
Brownies are a classic dessert that everyone loves. They're rich, chocolatey, and perfect for satisfying your sweet tooth. But have you ever tried making brownies with Cadbury chocolate? The addition of this creamy and smooth chocolate takes brownies to a whole new level. In this article, we'll be sharing with you our favorite brownie recipe that features Cadbury chocolate.
Ingredients
To make these delicious Cadbury brownies, you'll need the following ingredients: - 1 cup of unsalted butter - 2 cups of granulated sugar - ¾ cup of cocoa powder - 1 tsp of salt - 1 tsp of baking powder - 1 tsp of vanilla extract - 4 large eggs - 1 ½ cups of all-purpose flour - 1 cup of Cadbury chocolate chips - ½ cup of chopped walnuts (optional)
Cadbury Chocolate Chips
For this recipe, we recommend using Cadbury Dairy Milk chocolate chips. These chips are made from the same creamy and smooth chocolate that Cadbury is known for. They add a deliciously rich flavor to the brownies that you won't be able to resist.
Chopped Walnuts
If you're a fan of nuts in your brownies, you can add ½ cup of chopped walnuts to the recipe. They add a nice crunch and nutty flavor that complements the chocolate perfectly.
Instructions
Now that you have all your ingredients, let's get started on making these delicious Cadbury brownies. Step 1: Preheat your oven to 350°F (175°C). Step 2: In a large mixing bowl, melt the butter in the microwave or on the stovetop. Once melted, add in the sugar and stir until well combined. Step 3: Add in the cocoa powder, salt, baking powder, and vanilla extract. Mix until the batter is smooth. Step 4: Add in the eggs one at a time, stirring well after each addition. Step 5: Slowly mix in the flour until the batter is smooth and well combined. Step 6: Fold in the Cadbury chocolate chips and chopped walnuts (if using). Step 7: Pour the batter into a greased 9x13 inch baking pan. Step 8: Bake the brownies for 25-30 minutes or until a toothpick inserted into the center comes out clean. Step 9: Let the brownies cool for at least 10 minutes before slicing and serving.
Nutrition
Here's a breakdown of the nutrition information for these delicious Cadbury brownies: - Servings: 12 - Calories per serving: 463 - Total Fat: 25.5g - Saturated Fat: 15.1g - Cholesterol: 125mg - Sodium: 269mg - Total Carbohydrates: 57.8g - Dietary Fiber: 3.4g - Total Sugars: 43.4g - Protein: 5.6g
Conclusion
These Cadbury brownies are a delicious and decadent treat that everyone will love. The addition of Cadbury chocolate chips takes them to a whole new level of chocolatey goodness. Whether you're making them for a special occasion or just as a sweet treat for yourself, we guarantee you won't be disappointed. Give this recipe a try and let us know what you think!