Heavenly Dark Chocolate Truffles Recipe from www.inspiredtaste.net
Introduction
Truffle chocolate is a luxurious treat that is perfect for any occasion. Whether you want to impress your guests or indulge in a sweet treat, truffle chocolate is the perfect choice. It is rich, creamy, and decadent. In this article, we will be sharing a delicious truffle chocolate recipe that you can make at home. This recipe is easy to follow and requires only a few ingredients. So, let's get started!
Ingredients
To make truffle chocolate, you will need the following ingredients:
200g dark chocolate, chopped
1/2 cup heavy cream
1/4 cup unsalted butter, softened
1/2 tsp vanilla extract
1/4 cup cocoa powder
1/4 cup confectioners' sugar
Instructions
Follow these simple steps to make your own truffle chocolate:
In a medium-sized saucepan, heat the heavy cream over medium heat until it starts to simmer.
Remove the saucepan from the heat and add the chopped dark chocolate. Stir until the chocolate is completely melted and smooth.
Add the softened butter and vanilla extract to the chocolate mixture. Stir until the butter is completely melted and the mixture is smooth.
Transfer the chocolate mixture to a bowl and let it cool to room temperature. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or until the mixture is firm.
When the chocolate mixture is firm, remove it from the refrigerator and scoop out small portions using a melon baller or a teaspoon.
Roll each portion of chocolate into a ball using your hands.
In a shallow dish, combine the cocoa powder and confectioners' sugar.
Roll each chocolate ball in the cocoa powder mixture until it is completely coated.
Place the coated truffle chocolates on a lined baking sheet or in a container and refrigerate until they are firm.
Once the truffle chocolates are firm, they are ready to serve or gift to your loved ones.
Nutrition
One serving of truffle chocolate (1 piece) contains approximately:
Calories: 85
Total Fat: 7g
Saturated Fat: 4g
Cholesterol: 12mg
Sodium: 3mg
Total Carbohydrates: 6g
Dietary Fiber: 1g
Sugars: 4g
Protein: 1g
Conclusion
Truffle chocolate is a delicious and indulgent treat that is easy to make at home. This recipe is perfect for impressing your guests or satisfying your sweet cravings. With just a few simple ingredients and easy-to-follow instructions, you can make your own truffle chocolate in no time. So, go ahead and give this recipe a try. We promise you won't be disappointed!
