Huaraches con Chorizo y Frijoles Receta de V&V Supremo® Cookpad from cookpad.com
Introduction
Huaraches are a popular Mexican dish that originated in the central and southern parts of the country. They are named after the sandals that have a similar shape. Huaraches Comida is a delicious dish that consists of a thick masa shell, refried beans, and various toppings. This dish is a favorite among Mexicans and people all over the world. In this article, we will learn how to make Huaraches Comida at home.
Ingredients
The ingredients required to make Huaraches Comida are:
2 cups masa harina
1 1/2 cups warm water
1/2 tsp salt
1/2 cup refried beans
1/2 cup crumbled queso fresco
1/2 cup diced tomatoes
1/4 cup chopped cilantro
1/4 cup diced onions
1/4 cup sour cream
1/4 cup salsa
2 tbsp vegetable oil
Instructions
Follow these simple steps to make Huaraches Comida at home:
Step 1: Prepare the Masa Dough
In a large mixing bowl, add the masa harina, salt, and warm water. Mix well until the dough is smooth and pliable. Knead the dough for a few minutes until it becomes soft.
Step 2: Form the Huarache Shells
Divide the dough into four equal parts. Take one part of the dough and form it into a ball. Flatten the ball with your hands and shape it into an oval. The oval should be about 1/2 inch thick.
Step 3: Cook the Huarache Shells
Heat a non-stick skillet over medium heat. Add a tablespoon of vegetable oil to the skillet. Place the huarache shells on the skillet and cook for 2-3 minutes on each side until they are golden brown.
Step 4: Add the Toppings
Spread a layer of refried beans on each huarache shell. Sprinkle with crumbled queso fresco, diced tomatoes, chopped cilantro, and diced onions. Drizzle with sour cream and salsa.
Step 5: Serve
Serve the Huaraches Comida hot and enjoy!
Nutrition
Here is the nutritional information for Huaraches Comida:
Calories: 405
Total Fat: 17g
Saturated Fat: 8g
Cholesterol: 30mg
Sodium: 600mg
Total Carbohydrates: 52g
Dietary Fiber: 8g
Sugars: 3g
Protein: 14g
Conclusion
Huaraches Comida is a delicious and easy-to-make dish that is perfect for any occasion. With the right ingredients and instructions, you can make this traditional Mexican dish at home. So, what are you waiting for? Head to the kitchen and start cooking!
