'/> Pizza Margherita Recipe - Claudia Cardinale

Pizza Margherita Recipe


Homemade Margherita Pizza Recipe Margherita pizza recipe, Italian
Homemade Margherita Pizza Recipe Margherita pizza recipe, Italian from www.pinterest.co.uk

Introduction

Pizza Margherita is a classic Italian pizza that originated in Naples. It is a simple pizza with a few basic ingredients, but it is incredibly delicious. The pizza Margherita is named after the Queen Margherita, who visited Naples in the 19th century. The pizza was made for her, and she loved it so much that it became a popular dish throughout Italy.

Ingredients

To make a pizza Margherita, you will need the following ingredients:
  • 1 pound of pizza dough
  • 1/2 cup of tomato sauce
  • 8 ounces of fresh mozzarella cheese
  • A handful of fresh basil leaves
  • 2 tablespoons of olive oil
  • Salt and pepper to taste

Instructions

1. Preheat your oven to 450 degrees F. 2. Roll out your pizza dough on a floured surface until it is the desired size and shape. 3. Transfer the pizza dough to a baking sheet or pizza stone. 4. Spread the tomato sauce evenly over the pizza dough, leaving a small border around the edges. 5. Tear the fresh mozzarella cheese into small pieces and scatter them over the tomato sauce. 6. Drizzle the olive oil over the pizza. 7. Season the pizza with salt and pepper to taste. 8. Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly. 9. Remove the pizza from the oven and let it cool for a few minutes. 10. Garnish the pizza with fresh basil leaves. 11. Slice the pizza and serve hot.

Nutrition

One slice of pizza Margherita (1/8 of the pizza) contains the following:
  • Calories: 180
  • Total Fat: 8g
  • Saturated Fat: 3g
  • Cholesterol: 15mg
  • Sodium: 370mg
  • Total Carbohydrates: 19g
  • Dietary Fiber: 1g
  • Sugars: 2g
  • Protein: 8g

Tips for Making the Perfect Pizza Margherita

Use High-Quality Ingredients

The key to making a great pizza Margherita is to use high-quality ingredients. Look for fresh mozzarella cheese and ripe, juicy tomatoes for the sauce. Fresh basil leaves will also add a lot of flavor to the pizza.

Don't Overload the Pizza

Pizza Margherita is a simple pizza with just a few ingredients. Don't be tempted to add too many toppings, as this can overwhelm the flavors of the cheese and sauce.

Preheat Your Oven

Make sure to preheat your oven to 450 degrees F before baking the pizza. This will help to ensure that the crust cooks evenly and becomes crispy.

Use a Pizza Stone

If you have a pizza stone, use it to bake the pizza. A pizza stone will help to distribute the heat evenly, resulting in a crispy crust.

Let the Pizza Cool Slightly Before Slicing

Let the pizza cool for a few minutes before slicing it. This will prevent the cheese from sliding off the pizza and will make it easier to slice.

Conclusion

Pizza Margherita is a classic Italian pizza that is easy to make and incredibly delicious. With just a few simple ingredients, you can create a pizza that will impress your family and friends. Follow these tips for making the perfect pizza Margherita and enjoy!

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