'/> Fried Vienna Sausage: A Quick And Easy Recipe - Claudia Cardinale

Fried Vienna Sausage: A Quick And Easy Recipe


Vienna Sausages on the Frying Pan during Frying Closeup Stock Image
Vienna Sausages on the Frying Pan during Frying Closeup Stock Image from www.dreamstime.com

Introduction

If you're looking for a quick and easy snack, then fried Vienna sausage might be just what you need. These delicious sausages are perfect for any occasion, whether you're hosting a party, having a movie night, or just looking for a tasty snack. In this recipe, we will show you how to make fried Vienna sausage in just a few simple steps.

Ingredients

To make fried Vienna sausage, you will need the following ingredients: - 1 can of Vienna sausage (10 sausages) - 1 cup of all-purpose flour - 1 teaspoon of salt - 1 teaspoon of black pepper - 1 teaspoon of garlic powder - 1 teaspoon of paprika - 1 egg - 1/2 cup of milk - Vegetable oil (for frying)

Instructions

Now that you have gathered your ingredients, it's time to start cooking. Follow these instructions to make fried Vienna sausage: 1. Open the can of Vienna sausage and drain the liquid. 2. In a bowl, mix together the flour, salt, black pepper, garlic powder, and paprika. 3. In another bowl, beat the egg and mix in the milk. 4. Dip each sausage into the egg mixture, then coat it with the flour mixture. Repeat this process for each sausage. 5. Heat the vegetable oil in a frying pan over medium-high heat. 6. Once the oil is hot, add the sausages to the pan. Fry them for about 2-3 minutes on each side or until they are golden brown. 7. Remove the sausages from the pan and place them on a paper towel to absorb any excess oil.

Nutrition

Before you indulge in your delicious fried Vienna sausage, let's take a look at the nutrition information. This recipe makes 10 servings. Each serving contains: - Calories: 180 - Total fat: 11g - Saturated fat: 2.5g - Cholesterol: 30mg - Sodium: 690mg - Total carbohydrates: 14g - Dietary fiber: 1g - Sugars: 0g - Protein: 6g

Variations

If you want to switch things up a bit, there are many ways to customize this recipe. Here are a few ideas: - Add some spice: If you like your food spicy, add some cayenne pepper or chili powder to the flour mixture. - Try different dips: Fried Vienna sausage goes well with many different dips. Try ketchup, mustard, or ranch dressing. - Use different sausages: While Vienna sausages work well with this recipe, you can also try using other types of sausages, such as hot dogs or bratwursts.

Conclusion

Fried Vienna sausage is a quick and easy snack that is perfect for any occasion. With just a few ingredients and some simple steps, you can enjoy a delicious snack in no time. Whether you're hosting a party or just looking for a tasty treat, fried Vienna sausage is sure to satisfy your cravings. So why not give this recipe a try today?

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