Our favorite vegetarian and vegan BBQ dishes for summer cookouts Cool from coolmomeats.com
Introduction
Barbeque parties are always fun, but it can be challenging for vegetarians to find delicious options to grill. However, with this recipe, you don't have to worry anymore. This vegetarian barbeque recipe is sure to be a hit at your next gathering. It is easy to make, healthy, and full of flavors that everyone is sure to enjoy.
Ingredients
Here are the ingredients you will need for the recipe:
1 large eggplant
1 large zucchini
1 large red bell pepper
1 large yellow bell pepper
1 large red onion
1/4 cup olive oil
1/4 cup balsamic vinegar
2 cloves garlic, minced
1 tsp dried basil
1 tsp dried oregano
1 tsp salt
1/2 tsp black pepper
Instructions
Follow these simple steps to make this delicious vegetarian barbeque recipe:
Cut the eggplant, zucchini, bell peppers, and onions into 1-inch pieces.
In a small bowl, whisk together olive oil, balsamic vinegar, garlic, basil, oregano, salt, and black pepper to make a marinade.
Place the vegetables in a large bowl and pour the marinade over them. Toss well to coat all the vegetables evenly.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to blend.
Preheat the grill to medium-high heat.
Thread the vegetables onto skewers, alternating the vegetables as you go.
Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until the vegetables are tender and lightly charred.
Remove the skewers from the grill and let them cool for a few minutes before serving.
Nutrition
This vegetarian barbeque recipe is not only delicious but also healthy. Here is the nutritional information for one serving:
Calories: 220
Total Fat: 14g
Saturated Fat: 2g
Cholesterol: 0mg
Sodium: 480mg
Total Carbohydrates: 21g
Dietary Fiber: 6g
Sugars: 12g
Protein: 3g
Conclusion
This vegetarian barbeque recipe is an excellent option for those who want to enjoy a delicious and healthy meal. It is easy to make, and the flavors are incredible. You can serve it as a side dish or as the main course, and it will be a hit at any gathering. Try this recipe today and enjoy the delicious flavors of grilled vegetables.
