5 ingredient choc chip cookies, super easy recipe from themerrymakersisters.com
Introduction
If you are a chocolate lover, then you must have tried chocolate chips at least once in your life. They are a popular ingredient in many desserts like cookies, muffins, cakes, and brownies. Chocolate chips are small pieces of chocolate that are added to the batter to give a rich and indulgent flavor. They are available in the market, but making them at home is easy and fun. In this article, we will guide you through the process of making delicious chocolate chips at home.
Ingredients
To make chocolate chips, you will need the following ingredients: - 1 cup of chocolate (dark, milk, or semi-sweet) - 1 tablespoon of coconut oil You can use any type of chocolate based on your preference. You can also add nuts, mint, or other flavorings to the chocolate chips.
Instructions
Here are the step-by-step instructions to make chocolate chips at home: Step 1: Preparing the Chocolate Chop the chocolate into small pieces and place them in a heatproof bowl. You can use a knife or a food processor to chop the chocolate. Make sure the chocolate is evenly chopped so that it melts evenly. Step 2: Melting the Chocolate Fill a saucepan with water and bring it to a simmer. Place the heatproof bowl with the chopped chocolate over the saucepan. Make sure the bowl is not touching the water. Add one tablespoon of coconut oil to the chocolate and stir until the chocolate is melted and smooth. Step 3: Shaping the Chocolate Chips Line a baking sheet with parchment paper. Pour the melted chocolate onto the parchment paper and spread it into a thin layer. Place the baking sheet in the refrigerator for 10-15 minutes or until the chocolate is firm but not hard. Step 4: Cutting the Chocolate Chips Once the chocolate is firm, take it out of the refrigerator and use a sharp knife to cut it into small pieces. You can make the chocolate chips any size you want. Place the chocolate chips in a bowl and store them in an airtight container.
Nutrition
Chocolate chips are high in calories and fat, but they are also rich in antioxidants and flavonoids. One cup of chocolate chips contains around 805 calories, 47 grams of fat, and 91 grams of carbohydrates. However, chocolate chips are also a good source of iron, magnesium, and zinc. It is important to consume chocolate chips in moderation as part of a balanced diet.
Conclusion
Making chocolate chips at home is easy and fun. You can experiment with different types of chocolate and flavorings to create your own unique chocolate chips. Use them in your favorite desserts or eat them as a snack. Just remember to consume them in moderation and enjoy the rich and indulgent flavor of homemade chocolate chips.
