Pepperoni Cheese Bread Recipe Taste of Home from www.tasteofhome.com
Introduction
Are you a cheese lover who is looking for a delicious and easy-to-make bread recipe? Look no further than this cheese bread recipe! It's perfect for breakfast, lunch, or dinner and is sure to be a hit with the whole family. In this article, we will go over the ingredients needed, step-by-step instructions, and the nutrition information for this cheesy and delicious bread.
Ingredients
For this recipe, you will need the following ingredients: - 3 cups of all-purpose flour - 1 tablespoon of baking powder - 1 teaspoon of salt - 1/2 teaspoon of garlic powder - 2 tablespoons of sugar - 1/2 cup of unsalted butter, melted - 1 egg, beaten - 1 1/4 cups of milk - 2 cups of shredded cheddar cheese
Instructions
Now that we have all of our ingredients, let's get started on making this delicious cheese bread. 1. Preheat your oven to 375°F (190°C) and grease a 9x5 inch loaf pan. 2. In a large mixing bowl, combine the flour, baking powder, salt, garlic powder, and sugar. 3. Add in the melted butter and beaten egg, and mix until well combined. 4. Slowly pour in the milk, stirring until the dough is smooth. 5. Add in the shredded cheddar cheese and mix until it's evenly distributed throughout the dough. 6. Transfer the dough into the greased loaf pan and smooth out the top with a spatula. 7. Bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean. 8. Remove the bread from the oven and let it cool in the pan for 10 minutes. 9. After 10 minutes, remove the bread from the pan and let it cool on a wire rack for an additional 10 minutes. 10. Slice and serve warm, or store in an airtight container for later.
Nutrition
Now that we have gone over the ingredients and instructions for this delicious cheese bread, let's take a look at the nutrition information. - Serving size: 1 slice (based on 12 servings) - Calories: 289 - Total fat: 14g - Saturated fat: 9g - Cholesterol: 59mg - Sodium: 448mg - Total carbohydrates: 29g - Dietary fiber: 1g - Sugars: 4g - Protein: 10g
Conclusion
This cheese bread recipe is a delicious and easy-to-make option for any meal of the day. With its cheesy flavor and soft texture, it's sure to be a hit with your family and friends. Plus, with its simple ingredient list and step-by-step instructions, even beginner bakers can create this tasty bread. So go ahead and give this recipe a try - you won't regret it!
