'/> Delicious Plain Cookie Recipes To Satisfy Your Sweet Tooth - Claudia Cardinale

Delicious Plain Cookie Recipes To Satisfy Your Sweet Tooth


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Introduction

Who doesn't love cookies? They are the perfect sweet treat that can be enjoyed any time of the day. Whether you're having a cup of tea or coffee, or just need a little snack, a cookie is the perfect accompaniment. And what's better than a delicious, homemade cookie, made with simple ingredients that you probably already have in your pantry? In this article, we'll take a look at some easy and tasty plain cookie recipes that you can make at home.

Ingredients

Before we get into the recipes, let's take a look at the basic ingredients you'll need to make plain cookies: - 1 cup all-purpose flour - 1/2 teaspoon baking powder - 1/4 teaspoon salt - 1/2 cup unsalted butter, at room temperature - 1/2 cup granulated sugar - 1 large egg - 1 teaspoon vanilla extract

Optional Ingredients

If you want to add a little extra flavor or texture to your cookies, you can also add some of these optional ingredients: - Chocolate chips - Chopped nuts (such as almonds or pecans) - Dried fruit (such as raisins or cranberries) - Shredded coconut - Sprinkles - Cinnamon or other spices

Instructions

Now that you have your ingredients ready, let's get started on making some delicious plain cookies: 1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper. 2. In a medium bowl, whisk together the flour, baking powder, and salt. 3. In a large bowl, beat the butter and sugar together until light and fluffy, about 3 minutes. 4. Add the egg and vanilla extract to the butter mixture and beat until well combined. 5. Slowly add the dry ingredients to the wet ingredients and mix until just combined. 6. If you're adding any optional ingredients, fold them into the dough now. 7. Using a cookie scoop or spoon, form the dough into balls and place them on the prepared baking sheet, leaving about 2 inches between each cookie. 8. Flatten each cookie slightly with the palm of your hand. 9. Bake the cookies for 12-15 minutes, or until the edges are lightly golden brown. 10. Let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

Nutrition

Now, let's take a look at the nutrition information for these plain cookies: - Calories: 125 per cookie - Fat: 7g - Carbohydrates: 15g - Protein: 1g - Sodium: 50mg - Sugar: 8g

Variations

If you want to make your plain cookies a little healthier, you can try some of these variations: - Use whole wheat flour instead of all-purpose flour. - Use coconut sugar or honey instead of granulated sugar. - Add some mashed banana or applesauce to the dough instead of an egg. - Use coconut oil instead of butter. - Add some chia seeds or flax seeds to the dough for some extra fiber.

Conclusion

There you have it, some delicious and easy plain cookie recipes that you can make at home. Whether you're making them for yourself or to share with friends and family, these cookies are sure to satisfy your sweet tooth. And with the optional ingredients and variations, you can customize them to your liking. So, what are you waiting for? Get baking!

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