Nachos Recipe Chicken - A Delicious And Easy-To-Make Snack
Introduction
Nachos are a popular snack that originated in Mexico. They are made with tortilla chips, cheese, and various toppings. In this recipe, we will be making chicken nachos, which are a tasty twist on the classic dish. This recipe is easy to make and can be customized to your liking. Whether you are having a party or just looking for a quick snack, these chicken nachos are sure to be a hit.Ingredients
To make chicken nachos, you will need the following ingredients:- 1 pound boneless, skinless chicken breasts, cooked and shredded
- 1 bag of tortilla chips
- 2 cups shredded cheddar cheese
- 1 can of black beans, drained and rinsed
- 1 small can of sliced black olives
- 1 small can of diced green chilies
- 1/2 cup of salsa
- 1/2 cup of sour cream
- 1/4 cup of chopped fresh cilantro
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions
Follow these instructions to make chicken nachos:- Preheat your oven to 350°F (175°C).
- Spread the tortilla chips evenly on a baking sheet.
- Sprinkle the shredded chicken over the tortilla chips.
- Add the black beans, black olives, and green chilies on top of the chicken.
- Sprinkle the shredded cheese over the top of everything.
- Place the baking sheet in the oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
- While the nachos are baking, mix together the salsa, sour cream, cilantro, salt, and pepper in a small bowl.
- Remove the nachos from the oven and let them cool for a few minutes.
- Drizzle the salsa mixture over the top of the nachos.
- Serve immediately and enjoy!
Nutrition
Here is the nutritional information for one serving of chicken nachos:- Calories: 425
- Total Fat: 21g
- Saturated Fat: 9g
- Cholesterol: 65mg
- Sodium: 800mg
- Total Carbohydrates: 34g
- Dietary Fiber: 7g
- Sugars: 2g
- Protein: 27g
Customizations
This recipe can be customized to your liking. Here are some ideas:- Try using different types of cheese, such as pepper jack or Mexican blend.
- Add some jalapeño peppers for extra spice.
- Use ground beef or pork instead of chicken.
- Top the nachos with fresh guacamole or diced tomatoes.
- Try different types of salsa, such as pineapple or mango salsa.