Quick and Easy Brownies Recipe from www.cdkitchen.com
Introduction
Brownies are one of the most popular desserts in the world. They are easy to make and delicious to eat. Brownies are perfect for a quick and easy dessert or snack, and they are great for sharing with friends and family. This quick brownie recipe is perfect for those times when you need a chocolate fix but don't have a lot of time to spare.
Ingredients
To make these quick brownies, you will need the following ingredients: - 1 cup all-purpose flour - 1 cup granulated sugar - 1/2 cup unsweetened cocoa powder - 1/2 cup vegetable oil - 2 large eggs - 1 teaspoon vanilla extract - 1/4 teaspoon baking powder - 1/4 teaspoon salt
Optional Ingredients
You can also add some optional ingredients to make your brownies even more delicious: - 1/2 cup chocolate chips - 1/2 cup chopped nuts - 1/4 cup caramel sauce - 1/4 cup peanut butter
Instructions
Follow these simple instructions to make your quick brownies: 1. Preheat your oven to 350°F (175°C). 2. In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt. 3. Add the vegetable oil, eggs, and vanilla extract to the dry ingredients. Mix well until everything is combined. 4. If you are adding any optional ingredients, fold them into the batter now. 5. Pour the batter into a greased 8x8 inch baking pan. 6. Bake the brownies for 20-25 minutes, or until a toothpick inserted into the center comes out clean. 7. Let the brownies cool for a few minutes before cutting them into squares.
Nutrition
Here is the nutritional information for one serving of these quick brownies: - Calories: 220 - Total Fat: 12g - Saturated Fat: 2g - Cholesterol: 40mg - Sodium: 85mg - Total Carbohydrates: 26g - Dietary Fiber: 2g - Sugars: 18g - Protein: 3g
Tips
- For a fudgier brownie, reduce the baking time by a few minutes. - To make sure your brownies are cooked all the way through, use a toothpick to test the center. - If you like your brownies extra chocolatey, add some chocolate chips to the batter. - To make your brownies more decadent, drizzle some caramel sauce or peanut butter on top before serving.
