Banana Muffins Recipe Uk
Introduction
If you're looking for a delicious and easy-to-make snack or breakfast, banana muffins are a great choice. They're moist, sweet, and packed with banana flavor, making them a popular treat for all ages. This recipe is perfect for those who live in the UK, as it uses ingredients that can be easily found in local supermarkets.Ingredients
Here are the ingredients you'll need to make 12 banana muffins:- 2 ripe bananas
- 150g caster sugar
- 150g plain flour
- 1 tsp bicarbonate of soda
- 1 tsp baking powder
- 1/4 tsp salt
- 1 egg
- 75g unsalted butter, melted
- 1 tsp vanilla extract
- 100g plain chocolate chips (optional)
Instructions
Here are the step-by-step instructions to make banana muffins: 1. Preheat your oven to 180°C (160°C fan)/350°F/gas mark 4. Line a 12-hole muffin tin with paper cases. 2. Mash the bananas in a bowl until they are smooth. 3. Add the sugar, flour, bicarbonate of soda, baking powder, and salt to the bowl. Stir until well combined. 4. In a separate bowl, beat the egg and melted butter together. Add the vanilla extract and mix. 5. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix. 6. If using, fold in the chocolate chips. 7. Spoon the mixture evenly into the muffin cases. 8. Bake for 20-25 minutes or until a skewer inserted into the center of a muffin comes out clean. 9. Remove the muffins from the tin and allow them to cool on a wire rack.Nutrition
Here is the approximate nutritional information for one banana muffin:- Calories: 204
- Protein: 2g
- Carbohydrates: 32g
- Fat: 8g
- Saturated Fat: 5g
- Cholesterol: 36mg
- Sodium: 209mg
- Potassium: 149mg
- Fiber: 1g
- Sugar: 20g
- Vitamin A: 5%
- Vitamin C: 2%
- Calcium: 3%
- Iron: 6%