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Best Fruit Scone Recipe


Simply The Best Fruit Scones Recipe Amy Treasure
Simply The Best Fruit Scones Recipe Amy Treasure from www.amytreasure.com

Introduction

If you're looking for a recipe that will make your taste buds sing, then you're in the right place. Our best fruit scone recipe is perfect for those who love a little sweetness in their morning or afternoon tea. This recipe is easy to make and takes only a few ingredients, making it perfect for those who want to whip up something delicious quickly.

Ingredients

To make the best fruit scone recipe, you'll need the following ingredients:
  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, cold and cut into small pieces
  • 1/2 cup dried fruit (raisins, cranberries, or cherries)
  • 1 large egg
  • 1/2 cup heavy cream
  • 1 teaspoon vanilla extract

Instructions

Now that you have all of your ingredients ready, let's start with the instructions:
  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
  3. Add the cold butter and use a pastry cutter or your fingers to cut the butter into the flour mixture until it resembles coarse crumbs.
  4. Add the dried fruit and mix until evenly distributed.
  5. In a separate small mixing bowl, whisk together the egg, heavy cream, and vanilla extract.
  6. Add the wet ingredients to the dry ingredients and mix until the dough comes together.
  7. Turn the dough out onto a floured surface and knead it a few times until it comes together.
  8. Roll out the dough to 1/2 inch thickness and cut out the scones with a biscuit cutter.
  9. Place the scones on a baking sheet lined with parchment paper.
  10. Bake for 12-15 minutes or until the scones are golden brown.
  11. Remove from the oven and let cool for a few minutes before serving.

Nutrition

Now that you know how to make the best fruit scone recipe, you might be wondering about its nutritional value. Here's a breakdown of the nutrition information for one scone:
  • Calories: 280
  • Total Fat: 16g
  • Saturated Fat: 10g
  • Cholesterol: 70mg
  • Sodium: 280mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 1g
  • Sugars: 11g
  • Protein: 4g

Conclusion

If you're looking for a delicious and easy recipe to make for breakfast or tea time, then our best fruit scone recipe is perfect for you. With just a few ingredients and some simple instructions, you'll have a batch of warm and fluffy scones in no time. So go ahead and give it a try – your taste buds will thank you!

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