Jam Long Johns 6 Pack Online Delivering SydneyWide Midnight Donuts from midnightdonuts.com.au
Introduction
Who doesn't love doughnuts? These delicious and fluffy treats are perfect for any occasion, whether it's a special celebration or just a lazy Sunday morning. In this article, we're going to show you how to make the perfect white doughnuts that are sure to impress your family and friends. Our recipe is easy to follow, and the results are simply delicious. So, let's get started!
Ingredients
For this recipe, you will need the following ingredients:
2 cups of all-purpose flour
1/4 cup of granulated sugar
2 teaspoons of baking powder
1/4 teaspoon of salt
1/4 cup of unsalted butter, melted
1/2 cup of milk
1 egg
1 teaspoon of vanilla extract
Oil for frying
1 cup of powdered sugar
2 tablespoons of milk
Sprinkles (optional)
Instructions
1. In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. 2. In a separate mixing bowl, whisk together the melted butter, milk, egg, and vanilla extract. 3. Add the wet ingredients to the dry ingredients and mix until well combined. 4. Dust a flat surface with flour and transfer the dough onto it. 5. Roll the dough out to about 1/4 inch thickness. 6. Use a donut cutter or a round cookie cutter to cut out the donuts. 7. Heat the oil in a deep frying pan until it reaches 350°F. 8. Carefully drop the donuts into the hot oil and fry until golden brown. This should take about 1-2 minutes per side. 9. Remove the donuts from the oil using a slotted spoon and place them on a paper towel-lined plate to drain any excess oil. 10. In a small mixing bowl, whisk together the powdered sugar and milk to make the glaze. 11. Dip each donut into the glaze, making sure to coat both sides. 12. If desired, sprinkle the donuts with sprinkles. 13. Let the glaze set for a few minutes before serving.
Nutrition
This recipe makes about 12 white doughnuts. Here's the estimated nutritional information per serving:
Calories: 267
Total Fat: 10g
Saturated Fat: 5g
Cholesterol: 36mg
Sodium: 160mg
Total Carbohydrates: 42g
Dietary Fiber: 1g
Sugars: 23g
Protein: 3g
Conclusion
There you have it, a simple and delicious recipe for white doughnuts that's sure to satisfy your sweet tooth. Whether you're making them for a special occasion or just as a treat for yourself, these doughnuts are sure to impress. So, go ahead and give this recipe a try, and let us know how it turned out in the comments below!
