Xmas Cake Recipe: A Delicious Treat For The Holidays

Cheetahshop

August 13, 2023

Introduction

The holiday season is the perfect time to indulge in some delicious treats, and what better way to celebrate than with a homemade Xmas cake? This traditional dessert is a staple at many holiday gatherings and is sure to impress your guests. In this article, we will share a detailed Xmas cake recipe that is easy to follow and will yield a moist and flavorful cake that everyone will love.

Ingredients

To make this Xmas cake, you will need the following ingredients:

1 cup unsalted butter, softened
1 1/2 cups granulated sugar
4 large eggs
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1/2 cup dried cranberries
1/2 cup raisins
1/2 cup chopped walnuts
1/2 cup chopped candied cherries
1/4 cup brandy
1 teaspoon vanilla extract

Instructions

Step 1: Preheat the oven

Preheat the oven to 350°F (180°C) and grease a 9-inch (23cm) cake pan.

Step 2: Cream the butter and sugar

In a large mixing bowl, cream the butter and sugar together until light and fluffy.

Step 3: Add the eggs

Add the eggs one at a time, beating well after each addition.

Step 4: Combine the dry ingredients

In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.

Step 5: Add the dry ingredients to the wet mixture

Add the dry ingredients to the butter mixture in three parts, alternating with the buttermilk and mixing well after each addition.

Step 6: Add the fruit and nuts

Fold in the dried cranberries, raisins, chopped walnuts, and chopped candied cherries.

Step 7: Add the brandy and vanilla extract

Stir in the brandy and vanilla extract until well combined.

Step 8: Pour the batter into the pan

Pour the batter into the prepared cake pan and smooth the top with a spatula.

Step 9: Bake the cake

Bake the cake for 50-60 minutes or until a toothpick inserted in the center comes out clean.

Step 10: Cool the cake

Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Step 11: Decorate the cake

Once the cake is cool, decorate it as desired with frosting, icing, or fresh fruit.

Nutrition

Here is the approximate nutritional information for one slice of this Xmas cake:

Calories: 365
Total Fat: 17g
Saturated Fat: 8g
Cholesterol: 85mg
Sodium: 220mg
Total Carbohydrate: 47g
Dietary Fiber: 1g
Total Sugars: 30g
Protein: 5g

Conclusion

This Xmas cake recipe is the perfect dessert to serve during the holiday season. It is moist, flavorful, and easy to make, and is sure to impress your guests. Whether you are hosting a holiday party or simply want to enjoy a delicious treat with your family, this Xmas cake is the perfect choice. So why not give it a try and see for yourself how delicious it can be?