Delicious Canapes Recipe
Introduction
Canapes are small, bite-sized appetizers that are perfect for any occasion. They are easy to make and can be customized to suit any taste. Whether you are hosting a party or just looking for a tasty snack, canapes are a great choice. In this article, we will be sharing a delicious canapes recipe that is sure to impress your guests.Ingredients
For this canapes recipe, you will need the following ingredients:- 1 loaf of French bread
- 8 ounces of cream cheese
- 1/4 cup of mayonnaise
- 1/4 cup of sour cream
- 1 tablespoon of minced garlic
- 1/4 cup of chopped fresh parsley
- 1/4 cup of chopped fresh chives
- 1/4 cup of chopped fresh basil
- 1/4 cup of chopped fresh dill
- Salt and pepper to taste
- Assorted toppings (such as smoked salmon, prosciutto, cherry tomatoes, olives, and cucumber)
Instructions
1. Preheat your oven to 350 degrees F (175 degrees C). 2. Cut the French bread into thin slices and arrange them on a baking sheet. 3. Bake the bread slices for 10-12 minutes until they are lightly toasted. 4. In a mixing bowl, combine the cream cheese, mayonnaise, sour cream, garlic, and herbs. Mix well until everything is evenly combined. 5. Season the mixture with salt and pepper to taste. 6. Spread the mixture onto each bread slice, making sure to cover them completely. 7. Add your desired toppings onto each canape, such as smoked salmon, prosciutto, cherry tomatoes, olives, and cucumber. 8. Serve your canapes immediately and enjoy!Nutrition
These canapes are a delicious and satisfying appetizer that are perfect for any occasion. Here is the estimated nutrition information for one canape:- Calories: 80
- Total Fat: 6g
- Saturated Fat: 3g
- Cholesterol: 16mg
- Sodium: 120mg
- Total Carbohydrates: 4g
- Dietary Fiber: 0g
- Sugars: 0g
- Protein: 2g