Giant Molasses Cookies Recipe How to Make It from www.tasteofhome.com
Introduction
If you're looking for a fun and easy way to impress your friends and family, look no further than a giant cookie! This recipe will show you how to make a delicious and impressive dessert that's perfect for any occasion.
Ingredients
- 2 cups all-purpose flour - 1 tsp baking powder - 1/2 tsp salt - 3/4 cup unsalted butter, softened - 1 cup granulated sugar - 1 large egg - 1 tsp vanilla extract - 1 cup chocolate chips (optional) - Sprinkles (optional) - Icing (optional)
Instructions
1. Preheat your oven to 350°F (180°C). 2. In a medium bowl, whisk together the flour, baking powder, and salt. 3. In a separate large bowl, cream together the butter and sugar until light and fluffy. 4. Beat in the egg and vanilla extract until well combined. 5. Slowly mix in the dry ingredients until just combined. 6. Fold in the chocolate chips (if using). 7. On a parchment-lined baking sheet, press the dough into a large circle, approximately 12 inches in diameter. 8. Add sprinkles (if using). 9. Bake for 20-25 minutes, until the edges are golden brown and the center is set. 10. Let cool on the baking sheet for 10 minutes before transferring to a wire rack to cool completely. 11. If desired, add icing (optional).
Nutrition
This recipe makes one giant cookie, which can be sliced and served to several people. The nutritional information for the entire cookie is as follows: - Calories: 2,500 - Total Fat: 135g - Saturated Fat: 80g - Cholesterol: 435mg - Sodium: 665mg - Total Carbohydrates: 306g - Fiber: 5g - Sugars: 187g - Protein: 23g
Conclusion
Making a giant cookie is a fun and easy way to impress your friends and family. This recipe is simple and delicious, and can be customized to your liking with the addition of chocolate chips, sprinkles, or icing. So why not give it a try and see how much everyone loves your giant cookie!
