Crispy Turkey Wings Recipe (OvenRoasted) from whereismyspoon.co
Introduction
Turkey wings are a delicious and often overlooked cut of meat. They are packed with flavor and can be cooked in a variety of ways. In this blog post, we will share some of our favorite turkey wings recipes for you to try at home.
Ingredients
For the first recipe, you will need:
6 turkey wings
2 tablespoons of olive oil
1 tablespoon of garlic powder
1 tablespoon of onion powder
1 tablespoon of smoked paprika
1 tablespoon of dried thyme
1 tablespoon of dried rosemary
Salt and pepper to taste
For the second recipe, you will need:
6 turkey wings
1/2 cup of soy sauce
1/4 cup of honey
1/4 cup of rice vinegar
1 tablespoon of sesame oil
1 tablespoon of minced garlic
1 tablespoon of minced ginger
1 teaspoon of red pepper flakes
Instructions
Recipe 1: Herb-Roasted Turkey Wings
Preheat your oven to 375°F (190°C).
Place the turkey wings in a large bowl and drizzle with olive oil. Toss to coat.
In a small bowl, mix together the garlic powder, onion powder, smoked paprika, dried thyme, dried rosemary, salt, and pepper.
Sprinkle the herb mixture over the turkey wings and toss to coat evenly.
Arrange the turkey wings on a baking sheet lined with parchment paper.
Bake the wings for 45-50 minutes, or until they are golden brown and crispy.
Serve hot and enjoy!
Recipe 2: Sticky Soy-Glazed Turkey Wings
Preheat your oven to 375°F (190°C).
Place the turkey wings in a large bowl.
In a separate bowl, whisk together the soy sauce, honey, rice vinegar, sesame oil, minced garlic, minced ginger, and red pepper flakes.
Pour the marinade over the turkey wings and toss to coat evenly.
Transfer the wings to a baking sheet lined with parchment paper.
Bake the wings for 45-50 minutes, basting with the remaining marinade every 15 minutes.
Remove the wings from the oven and let them rest for a few minutes before serving.
Garnish with sliced green onions and sesame seeds, if desired.
Enjoy your delicious sticky soy-glazed turkey wings!
Nutrition
Here is the nutritional information for one serving (1 turkey wing) of each recipe:
Recipe 1: Herb-Roasted Turkey Wings
Calories: 383
Protein: 48g
Fat: 20g
Carbohydrates: 1g
Recipe 2: Sticky Soy-Glazed Turkey Wings
Calories: 252
Protein: 31g
Fat: 11g
Carbohydrates: 11g
Conclusion
Turkey wings are a versatile and delicious cut of meat that can be cooked in a variety of ways. Whether you prefer them herb-roasted or sticky soy-glazed, these recipes are sure to satisfy your taste buds. Give them a try and let us know which one is your favorite!
