Monterey Sausage Pie Recipe Taste of Home from www.tasteofhome.com
Introduction
Sausage pie is a hearty and delicious dish that is perfect for a family dinner or a special occasion. This dish is made with a combination of sausage, vegetables, and cheese, all baked together in a pie crust. It's easy to make and can be customized to suit your taste preferences. In this article, we will share a detailed recipe for making sausage pie, along with information on its nutrition and how to serve it.
Ingredients
Here are the ingredients you will need to make sausage pie:
1 pound of bulk Italian sausage
1/2 cup of diced onion
1/2 cup of diced green pepper
1/2 cup of diced red pepper
1/2 cup of diced mushrooms
1 tablespoon of minced garlic
1/2 teaspoon of dried basil
1/2 teaspoon of dried oregano
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/2 cup of grated Parmesan cheese
1/2 cup of shredded mozzarella cheese
1 pie crust
Instructions
Here's how to make sausage pie:
Preheat the oven to 375°F.
In a large skillet, cook the sausage over medium heat until browned.
Add the onion, green pepper, red pepper, mushrooms, and garlic to the skillet, and cook until the vegetables are tender.
Stir in the basil, oregano, salt, and black pepper.
Remove the skillet from the heat and let it cool for a few minutes.
Add the Parmesan cheese and mozzarella cheese to the skillet, and stir until the cheese is melted and combined with the sausage mixture.
Place the pie crust in a 9-inch pie dish.
Pour the sausage mixture into the pie crust.
Bake the pie for 35-40 minutes, or until the crust is golden brown and the filling is hot and bubbly.
Let the pie cool for a few minutes before slicing and serving.
Nutrition
Here's the nutrition information for one serving of sausage pie (based on eight servings):
Calories: 459
Protein: 19g
Fat: 36g
Carbohydrates: 13g
Fiber: 1g
Sugar: 1g
Sodium: 842mg
Serving Suggestions
Sausage pie is a versatile dish that can be served in a variety of ways. Here are some serving suggestions:
Serve the pie with a side salad for a complete meal.
Top the pie with a dollop of sour cream or Greek yogurt.
Serve the pie with a side of garlic bread or crusty bread for dipping.
Pair the pie with a glass of red wine or beer.
Conclusion
Sausage pie is a delicious and filling dish that is perfect for any occasion. With its combination of sausage, vegetables, and cheese, it's sure to be a hit with your family and friends. This recipe is easy to make and can be customized to suit your taste preferences. So why not give it a try and see for yourself how delicious it can be?
