Pasta is one of the most loved dishes around the world. It is easy to make, versatile, and can be paired with many sauces. One of the most popular sauces to pair with pasta is tomato sauce. Tomato sauce is a classic sauce that is made with tomatoes, garlic, onions, and herbs. It is a simple, yet delicious sauce that can be used in many dishes. In this article, we will be sharing a recipe for pasta with tomato sauce.
Ingredients
The ingredients you will need for this recipe are: - 1 pound of pasta - 2 cans of diced tomatoes - 1 onion, chopped - 3 cloves of garlic, minced - 1 tablespoon of olive oil - 1 teaspoon of dried basil - 1 teaspoon of dried oregano - Salt and pepper to taste
Instructions
Step 1: Cook the Pasta
The first step in making this delicious pasta dish is to cook the pasta. Bring a pot of salted water to a boil and add the pasta. Cook the pasta according to the package instructions until al dente.
Add the two cans of diced tomatoes to the saucepan and stir. Add the dried basil, dried oregano, salt, and pepper to taste. Stir everything together and let the sauce simmer for 10-15 minutes.
Step 4: Combine the Pasta and Sauce
Once the pasta is cooked, drain it and add it to the saucepan with the tomato sauce. Use tongs to toss the pasta with the sauce until it is well coated.
Step 5: Serve and Enjoy
Serve the pasta hot and enjoy your delicious meal.
Nutrition
This pasta dish with tomato sauce is a healthy and delicious meal. The tomato sauce is low in calories and high in antioxidants. The pasta provides a good source of carbohydrates and fiber. Overall, this dish is a balanced meal that is perfect for any time of the day. In conclusion, this pasta recipe with tomato sauce is a simple and delicious dish that can be made in just a few easy steps. The combination of pasta and tomato sauce is a classic that never disappoints. Give this recipe a try and enjoy a delicious and healthy meal.