How To Make Meatloaf: A Delicious And Comforting Dish

Cheetahshop

January 02, 2023

Introduction

Meatloaf is a classic American dish that has been enjoyed for generations. It's a hearty and comforting dish that is perfect for a family dinner or a special occasion. Meatloaf is not only delicious, but it's also easy to make and can be customized to your liking. In this article, we will share with you our favorite meatloaf recipe that is sure to become a family favorite.

Ingredients

For this recipe, you will need the following ingredients:

2 pounds ground beef
1 cup breadcrumbs
1 cup milk
2 eggs
1/2 cup chopped onion
1/2 cup chopped green pepper
1/4 cup ketchup
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder

Instructions

Step 1: Preheat oven

Preheat your oven to 350°F (175°C).

Step 2: Prepare the meat mixture

In a large mixing bowl, combine the ground beef, breadcrumbs, milk, eggs, chopped onion, chopped green pepper, ketchup, Worcestershire sauce, salt, black pepper, and garlic powder. Mix the ingredients together until well combined.

Step 3: Shape the meatloaf

Transfer the meat mixture to a 9x5 inch loaf pan. Use your hands to shape the mixture into a loaf shape.

Step 4: Bake the meatloaf

Bake the meatloaf in the preheated oven for 1 hour, or until the internal temperature reaches 160°F (70°C). You can use a meat thermometer to check the temperature.

Step 5: Let it rest

Remove the meatloaf from the oven and let it rest for 10 minutes before slicing and serving.

Nutrition

This meatloaf recipe serves 8 people. The nutrition information per serving is as follows:

Calories: 320
Total Fat: 18g
Saturated Fat: 7g
Cholesterol: 122mg
Sodium: 710mg
Total Carbohydrates: 13g
Dietary Fiber: 1g
Sugars: 4g
Protein: 25g

Variations

Meatloaf is a versatile dish that can be customized to your liking. Here are some variations that you can try:

Substitute ground beef with ground pork, ground turkey, or a combination of meats.
Add different vegetables, such as carrots, celery, or mushrooms.
Use different spices, such as paprika, cumin, or chili powder.
Top the meatloaf with bacon or cheese before baking.

Serving Suggestions

Meatloaf is a filling and satisfying dish that can be served with a variety of sides. Here are some serving suggestions:

Mashed potatoes
Roasted vegetables
Green salad
Macaroni and cheese
Cornbread

Conclusion

Meatloaf is a classic dish that is perfect for a cozy family dinner or a special occasion. This recipe is easy to make and can be customized to your liking. Try out different variations and serving suggestions to find your perfect meatloaf. Enjoy!