Delicious Arancini Recipe
Introduction
If you are a fan of Italian cuisine, you should definitely try this amazing arancini recipe. Arancini is a popular Italian dish that originated in Sicily. It is a deep-fried rice ball stuffed with various fillings, such as meat, cheese, and vegetables. This dish is perfect as an appetizer, snack, or even a main course. In this article, we will share with you a simple yet delicious arancini recipe that you can easily make at home.Ingredients
To make arancini, you will need the following ingredients:- 2 cups of Arborio rice
- 4 cups of chicken broth
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 cup of grated Parmesan cheese
- 1 cup of breadcrumbs
- 2 eggs, beaten
- 1 cup of mozzarella cheese, shredded
- 1 cup of tomato sauce
- 1/2 cup of vegetable oil
- Salt and pepper to taste
Instructions
Now that you have all the ingredients, it's time to start cooking! Follow these simple steps to make delicious arancini: 1. In a large saucepan, heat the chicken broth until it boils. Add the Arborio rice and stir well. Cover the saucepan and let it cook for about 20 minutes or until the rice is tender. 2. In a frying pan, heat the vegetable oil over medium heat. Add the chopped onion and minced garlic and sauté until they become soft and translucent. 3. Add the tomato sauce to the frying pan and stir well. Let it cook for about 10 minutes. 4. Once the rice is cooked, add the tomato sauce mixture, grated Parmesan cheese, and salt and pepper to taste. Mix well. 5. Let the rice mixture cool down for a few minutes. Then, add the beaten eggs and stir well. 6. Take a small amount of the rice mixture and form it into a ball. Make a small hole in the center of the ball and fill it with shredded mozzarella cheese. Cover the hole with more rice mixture and shape it into a ball. 7. Roll the rice ball in breadcrumbs until it is fully coated. 8. In a deep-frying pan, heat the vegetable oil. Once it is hot, carefully add the rice balls and fry until they are golden brown. 9. Remove the arancini from the frying pan and place them on a paper towel to drain the excess oil. 10. Serve the arancini hot with tomato sauce on the side.Nutrition
Arancini is a delicious dish that is also quite nutritious. Here is the nutritional information for one serving of arancini:- Calories: 360
- Total fat: 16g
- Saturated fat: 5g
- Cholesterol: 50mg
- Sodium: 690mg
- Total carbohydrates: 39g
- Dietary fiber: 2g
- Sugar: 3g
- Protein: 14g