Cookies Recipe Vegetarian: Delicious And Easy To Make

Cheetahshop

June 30, 2023

Introduction

Who doesn't love cookies? They are the perfect snack for any time of the day, and a great treat to share with friends and family. However, for those who follow a vegetarian diet, finding the right cookie recipe can be a bit of a challenge. Most traditional cookie recipes include ingredients such as eggs, milk, and butter, which are not suitable for vegans or vegetarians. But don't worry, we've got you covered! In this article, we will show you how to make delicious vegetarian cookies using only plant-based ingredients!

Ingredients

For this recipe, you will need the following ingredients:

1 cup flour
1/2 cup sugar
1/2 cup brown sugar
1/2 cup vegan butter, softened
1/4 cup unsweetened applesauce
1 tsp vanilla extract
1/2 tsp baking soda
1/2 tsp salt
1 cup vegan chocolate chips

Instructions

Step 1: Preheat the oven

Preheat your oven to 350°F (180°C).

Step 2: Mix the dry ingredients

In a medium-sized bowl, whisk together the flour, baking soda, and salt.

Step 3: Mix the wet ingredients

In a separate bowl, cream together the vegan butter, sugar, and brown sugar until light and fluffy. Add the applesauce and vanilla extract, and mix until well combined.

Step 4: Combine the mixtures

Gradually add the dry ingredients to the wet mixture, mixing until just combined. Stir in the vegan chocolate chips.

Step 5: Form the dough

Using a cookie scoop or a spoon, form the dough into balls and place them on a baking sheet lined with parchment paper. Flatten the balls slightly with your hand or a fork.

Step 6: Bake the cookies

Bake the cookies for 10-12 minutes, or until the edges are golden brown. Let the cookies cool for a few minutes on the baking sheet, then transfer them to a wire rack to cool completely.

Nutrition

Here are the approximate nutritional values per serving (one cookie):

Calories: 150
Total fat: 7g
Saturated fat: 4g
Cholesterol: 0mg
Sodium: 120mg
Total carbohydrates: 22g
Dietary fiber: 1g
Sugars: 15g
Protein: 1g

Conclusion

These vegetarian cookies are easy to make and taste delicious. They are perfect for those who follow a vegan or vegetarian diet, or for anyone who wants to indulge in a guilt-free treat. You can also experiment with different types of vegan chocolate chips or add nuts for extra crunch. So why not try making these cookies today and enjoy a delicious and healthy snack!