Brownie Recipe In A Mug
Introduction
Are you tired of traditional brownies and looking for an easy and quick way to satisfy your sweet cravings? Well, look no further because this brownie recipe in a mug is the perfect solution for you! This recipe requires only a few ingredients, and the best part is that you can make it in a mug with a microwave, which means no hassle of oven baking. So, let's get started with the ingredients.Ingredients
To make this delicious brownie in a mug, you will need the following ingredients:- 4 tbsp all-purpose flour
- 4 tbsp granulated sugar
- 2 tbsp cocoa powder
- 2 tbsp vegetable oil
- 3 tbsp milk
- A pinch of salt
- 1/4 tsp vanilla extract
- 2 tbsp chocolate chips (optional)
Instructions
Now that you have gathered all the ingredients let's start with the instructions.- Take a microwave-safe mug and spray cooking oil on the inside of the mug to avoid sticking.
- Take a mixing bowl and add all-purpose flour, granulated sugar, cocoa powder, and a pinch of salt. Mix all ingredients well.
- Add vegetable oil, milk, and vanilla extract to the mixing bowl and mix all ingredients until it forms a smooth batter.
- If you want to add chocolate chips to your brownie, mix them into the batter.
- Pour the brownie batter into the microwave-safe mug.
- Microwave the mug for 1 minute and 30 seconds at 800 watts. If your microwave oven has a different wattage, adjust the cooking time accordingly.
- After 1 minute and 30 seconds, check if the brownie is cooked by inserting a toothpick in the center of the brownie. If the toothpick comes out clean, it means the brownie is cooked.
- If not, microwave for an additional 10-20 seconds until the toothpick comes out clean.
- Take the mug out of the microwave and let it cool for a few minutes before serving.
- You can add toppings of your choice, such as whipped cream, chocolate sauce, or ice cream, to enhance the flavor.
- Your delicious brownie in a mug is ready to serve. Enjoy!
Nutrition
Now, let's take a look at the nutrition information for this brownie recipe in a mug.- Calories: 394
- Total Fat: 21g
- Saturated Fat: 3g
- Cholesterol: 2mg
- Sodium: 44mg
- Total Carbohydrate: 52g
- Dietary Fiber: 3g
- Sugars: 36g
- Protein: 4g