Domino's Cookies Recipe

Introduction

Ingredients

• 2 cups all-purpose flour
• 1/2 tsp baking soda
• 1/4 tsp salt
• 3/4 cup unsalted butter, softened
• 1 cup brown sugar, packed
• 1/2 cup granulated sugar
• 1 egg
• 1 egg yolk
• 2 tsp vanilla extract
• 2 cups semisweet chocolate chips

Instructions

1. Preheat the oven to 325°F (165°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
3. In a large bowl, beat the butter, brown sugar, and granulated sugar together until creamy.
4. Add the egg, egg yolk, and vanilla extract to the butter mixture and mix well.
5. Gradually add the flour mixture to the butter mixture and mix until just combined.
6. Stir in the chocolate chips.
7. Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
8. Bake for 12-15 minutes, or until the edges are golden brown.
9. Remove from the oven and let cool on the baking sheet for 5 minutes.
10. Transfer the cookies to a wire rack and let cool completely.
11. Serve and enjoy!

Nutrition

• Serving size: 1 cookie
• Calories: 210
• Total fat: 11g
• Saturated fat: 7g
• Cholesterol: 27mg
• Sodium: 73mg
• Total carbohydrates: 27g
• Dietary fiber: 1g
• Total sugars: 18g
• Protein: 2g

Tips and Variations

• If you want your cookies to be extra chewy, try adding a tablespoon of cornstarch to the flour mixture.
• You can use any type of chocolate chips for this recipe, such as milk chocolate, dark chocolate, or white chocolate.
• If you want to add some texture to your cookies, try adding some chopped nuts or dried fruit to the dough.
• You can also make these cookies into cookie bars by pressing the dough into a 9x13 inch baking pan and baking for 20-25 minutes.
• If you want to make a larger batch of cookies, simply double or triple the recipe.

Conclusion