Are you a fan of burgers and Mexican food? If yes, then you must try out the recipe of quesadilla burger. It is a perfect combination of two delicious foods that will surely satisfy your taste buds. This recipe is easy to make and requires minimal ingredients. You can enjoy it with your family and friends on any occasion. In this article, we will guide you through the ingredients, instructions, and nutrition of the quesadilla burger.
Ingredients
Here are the ingredients you will need to make the quesadilla burger:
1 pound of ground beef
1 tablespoon of taco seasoning
4 flour tortillas
2 cups of shredded cheddar cheese
1 cup of pico de gallo
1 avocado, sliced
1/4 cup of sour cream
1 tablespoon of vegetable oil
Instructions
Follow these instructions to make a delicious quesadilla burger:
Step 1: Prepare the Burger Patty
Take a large mixing bowl and combine the ground beef and taco seasoning. Mix them well and form four equal-sized patties. Make sure the patties are not too thick or too thin.
Step 2: Cook the Burger Patties
Take a large skillet and add one tablespoon of vegetable oil. Heat the skillet over medium-high heat. Once the skillet is hot, add the burger patties and cook for 4-5 minutes per side. Make sure the patties are well cooked.
Step 3: Prepare the Tortillas
Take a separate skillet and heat it over medium heat. Place one flour tortilla on the skillet and sprinkle one cup of shredded cheddar cheese on top. Add the cooked burger patty on top of the cheese. Then, add one-fourth cup of pico de gallo and a few slices of avocado. Cover the skillet with a lid and cook for 1-2 minutes or until the cheese is melted.
Step 4: Assemble the Burger
Once the cheese is melted, fold the tortilla in half to make a quesadilla burger. Repeat the process with the remaining tortillas and ingredients.
Step 5: Serve
Serve the quesadilla burger hot with a dollop of sour cream on top.
Nutrition
Here is the nutritional information of one serving of the quesadilla burger:
Calories: 765
Fat: 51g
Cholesterol: 134mg
Sodium: 1308mg
Carbohydrates: 38g
Fiber: 7g
Sugar: 4g
Protein: 39g
Conclusion
In conclusion, the quesadilla burger is an easy and delicious recipe that you can make at home. It is perfect for a family dinner or a get-together with friends. The combination of burger and Mexican flavors is a match made in heaven. With the right ingredients and instructions, you can make a restaurant-quality quesadilla burger at home. So, what are you waiting for? Try out this recipe today and enjoy a scrumptious burger with a twist.
