Rudolph Foods. Rudolphs 75lb. Tender Pork Cracklin Pellets from store.rudolphfoods.com
Introduction
Pork is one of the most popular meats around the world, and it's no surprise that it has also gained a lot of popularity in the form of pork pellets. Pork pellets are small pieces of pork that are compressed into small pellets, making it easier to cook and store. This recipe is perfect for those who love pork and want to try something new and exciting.
Ingredients
For this delicious recipe, you will need the following ingredients: - 1 pound of ground pork - 1 tablespoon of salt - 1 tablespoon of black pepper - 1 tablespoon of garlic powder - 1 tablespoon of onion powder - 1 tablespoon of smoked paprika - 1 tablespoon of brown sugar - 1 tablespoon of Worcestershire sauce - 1 egg - 1 cup of breadcrumbs
Instructions
1. Preheat your oven to 375°F. 2. In a large mixing bowl, combine the ground pork, salt, black pepper, garlic powder, onion powder, smoked paprika, brown sugar, Worcestershire sauce, egg, and breadcrumbs. Mix everything together until well combined. 3. Using your hands, form the mixture into small pellets, around the size of a ping pong ball. 4. Place the pellets on a baking sheet lined with parchment paper. 5. Bake the pellets for 20-25 minutes or until they are golden brown and cooked through. 6. Once they are cooked, remove them from the oven and let them cool for a few minutes before serving.
Nutrition
This delicious pork pellet recipe is packed full of flavor and is also quite nutritious. Here's a breakdown of the nutrition information for this recipe: - Calories: 250 - Total fat: 15g - Saturated fat: 6g - Cholesterol: 90mg - Sodium: 800mg - Total carbohydrates: 12g - Dietary fiber: 1g - Sugars: 2g - Protein: 17g
Conclusion
This pork pellet recipe is a great way to enjoy the flavors of pork in a new and exciting way. It's easy to make, packed full of flavor, and is also quite nutritious. So why not give this recipe a try and see for yourself just how delicious it can be?
