How To Make A Yummy Green Apple Jam Easy Mommy Life from www.easymommylife.com
Introduction
If you're looking for a new way to enjoy the taste of fresh green apples, why not try making your own homemade jam? This delicious green apple jam recipe is easy to follow and requires just a few simple ingredients. Whether you're spreading it on toast or using it as a topping for ice cream, this jam is sure to become a new favorite in your household.
Ingredients
To make this green apple jam, you will need the following ingredients: - 8 cups of chopped green apples - 4 cups of sugar - 1/4 cup of lemon juice - 1 teaspoon of cinnamon - 1/2 teaspoon of nutmeg - 1/2 teaspoon of salt - 1 package of pectin
Instructions
Follow these simple instructions to make your own delicious green apple jam: 1. Begin by washing and chopping your green apples into small pieces. You can leave the skin on or remove it, depending on your preference. 2. In a large pot, combine the chopped apples, sugar, lemon juice, cinnamon, nutmeg, and salt. Stir well to ensure that all ingredients are evenly distributed. 3. Place the pot over medium heat and bring the mixture to a boil. Once boiling, reduce the heat to low and allow the mixture to simmer for 15-20 minutes, stirring occasionally. 4. While the mixture is simmering, prepare the pectin according to the package instructions. 5. After 15-20 minutes of simmering, add the prepared pectin to the pot and stir well. Continue to simmer the mixture for an additional 5-10 minutes, stirring frequently. 6. Once the jam has thickened and reached your desired consistency, remove the pot from the heat and allow it to cool for a few minutes. 7. Using a ladle, transfer the jam into clean, sterilized jars. Be sure to leave a bit of space at the top of each jar to allow for expansion during storage. 8. Seal the jars tightly and store them in a cool, dark place until ready to use.
Nutrition
This green apple jam recipe yields approximately 6 cups of jam. Each serving (1 tablespoon) contains approximately: - 45 calories - 0 grams of fat - 12 grams of carbohydrates - 11 grams of sugar - 0 grams of protein
Conclusion
Making your own green apple jam is a great way to enjoy the fresh taste of apples all year round. With just a few simple ingredients and some basic cooking skills, you can create a delicious and healthy jam that's perfect for spreading on toast, muffins, or even using as a topping for ice cream. Give this recipe a try and see how easy it is to make your own homemade jam!
