The Best Meatballs Homemade Hooplah from homemadehooplah.com
Introduction
Meatballs are a classic dish that has been around for centuries. They are versatile, easy to make, and can be enjoyed in a variety of ways. Whether you prefer them on top of spaghetti, in a sandwich, or on their own, there's no denying that meatballs are a crowd-pleaser. In this article, we will be sharing our recipe for the best meatballs you will ever taste.
Ingredients
For this recipe, you will need the following ingredients:
1 pound ground beef
1/2 pound ground pork
1/2 cup breadcrumbs
1/4 cup milk
1/4 cup grated Parmesan cheese
2 cloves garlic, minced
1 egg
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup minced fresh parsley
1/4 cup minced fresh basil
1/4 cup minced fresh oregano
1/4 cup olive oil
Instructions
Now that you have all of your ingredients, let's get started on making the best meatballs you will ever taste. 1. In a large bowl, combine the ground beef, ground pork, breadcrumbs, milk, Parmesan cheese, garlic, egg, salt, and black pepper. Mix well until all ingredients are evenly distributed. 2. Add the minced parsley, basil, and oregano to the meat mixture. Mix well to incorporate the herbs into the meat. 3. Using your hands, form the meat mixture into balls that are approximately 1 1/2 inches in diameter. You should be able to make around 20 meatballs with this recipe. 4. In a large skillet, heat the olive oil over medium-high heat. Once the oil is hot, add the meatballs to the skillet. 5. Cook the meatballs, turning occasionally, until they are browned on all sides and cooked through. This should take around 10-12 minutes. 6. Once the meatballs are cooked, remove them from the skillet and place them on a paper towel-lined plate to drain any excess oil.
Nutrition
Now that you have made the best meatballs you will ever taste, let's take a look at the nutrition information for this recipe. Each serving of meatballs (4 meatballs) contains:
Calories: 360
Total fat: 26g
Saturated fat: 8g
Cholesterol: 110mg
Sodium: 700mg
Total carbohydrate: 6g
Dietary fiber: 1g
Sugars: 1g
Protein: 24g
Conclusion
Congratulations! You have now made the best meatballs you will ever taste. These meatballs are perfect for a quick weeknight dinner or for a special occasion. They are easy to make, delicious, and packed with flavor. We hope you enjoy this recipe as much as we do!
