Homemade Tomato Pizza Sauce Recipe

Cheetahshop

January 20, 2023

Introduction

Pizza is a popular Italian dish that has become a favorite in many parts of the world. One of the essential components of a pizza is the tomato sauce that is used as a base. The tomato sauce is what gives the pizza its distinctive flavor and aroma. If you are a pizza lover, you will appreciate the difference that a homemade tomato pizza sauce can make to your pizza. In this article, we will show you how to make a delicious tomato pizza sauce that you can use to make your pizzas at home.

Ingredients

To make the tomato pizza sauce, you will need the following ingredients:

1 can of whole peeled tomatoes
1 tablespoon of olive oil
1 small onion, finely chopped
2 cloves of garlic, minced
1 teaspoon of dried oregano
Salt and pepper to taste

Instructions

Here are the steps that you need to follow to make the tomato pizza sauce:

Step 1:

Heat the olive oil in a saucepan over medium heat. Add the chopped onions and sauté until they become soft and translucent. This should take about 5 minutes.

Step 2:

Add the minced garlic to the saucepan and sauté for another minute. Be careful not to burn the garlic as it can turn bitter.

Step 3:

Add the canned tomatoes to the saucepan, including the juice. Use a wooden spoon to break up the tomatoes into small pieces.

Step 4:

Add the dried oregano to the saucepan and stir well.

Step 5:

Season the tomato sauce with salt and pepper to taste. Remember that you will be using this sauce as a base for your pizza, so make sure that it is well seasoned.

Step 6:

Reduce the heat to low and let the tomato sauce simmer for about 30 minutes. This will allow the flavors to blend and the sauce to thicken.

Step 7:

After 30 minutes, remove the saucepan from the heat and let the tomato sauce cool down.

Step 8:

Once the tomato sauce has cooled down, you can use it as a base for your pizza. Spread the sauce evenly over the pizza dough, leaving a small border around the edges.

Step 9:

Add your favorite toppings to the pizza and bake in a preheated oven at 425°F (220°C) for 12-15 minutes or until the crust is golden brown and the cheese has melted.

Nutrition

Here is the nutritional information for the homemade tomato pizza sauce recipe:

Calories: 50
Total Fat: 2g
Saturated Fat: 0.3g
Cholesterol: 0mg
Sodium: 177mg
Total Carbohydrates: 8g
Dietary Fiber: 2g
Sugars: 4g
Protein: 2g

Conclusion

Making your tomato pizza sauce is a great way to add a personal touch to your pizza. This recipe is easy to make and uses simple ingredients that you can find in your pantry. Give it a try, and you will be amazed at how much of a difference a homemade tomato pizza sauce can make to your pizza. Enjoy!