It's a Keeper Macaroni Noodle Casserole from its-a-keeper-recipe.blogspot.com
Introduction
Macaroni noodles are a versatile and delicious ingredient that can be used in a wide variety of dishes. Whether you're looking for a creamy and comforting mac and cheese, a spicy and flavorful pasta salad, or a hearty and filling baked macaroni casserole, there are countless ways to enjoy this classic pasta. In this article, we'll explore some of the best macaroni noodle recipes out there, from simple and easy-to-make meals to more complex dishes that are sure to impress.
Classic Mac and Cheese
One of the most popular ways to enjoy macaroni noodles is in a classic mac and cheese dish. To make this creamy and comforting meal, you'll need: - 1 pound elbow macaroni - 4 tablespoons butter - 4 tablespoons flour - 2 cups milk - 2 cups shredded cheddar cheese - 1/2 teaspoon salt - 1/4 teaspoon black pepper To begin, cook the macaroni noodles according to the package instructions and set aside. In a separate saucepan, melt the butter over medium heat. Add the flour and stir to combine, cooking for 1-2 minutes until the mixture is smooth and bubbly. Gradually add the milk, whisking constantly to prevent lumps from forming. Continue cooking and stirring until the mixture thickens and begins to boil. Add the shredded cheese, salt, and pepper, stirring until the cheese is melted and the sauce is smooth. Pour the cheese sauce over the cooked macaroni noodles and stir to combine. Serve hot and enjoy!
Nutrition
This classic mac and cheese recipe serves 6 and contains approximately 440 calories per serving, with 22 grams of fat, 44 grams of carbohydrates, and 20 grams of protein.
Spicy Macaroni Salad
If you're looking for a macaroni noodle recipe with a bit of a kick, try this spicy macaroni salad. To make this flavorful dish, you'll need: - 1 pound elbow macaroni - 1/2 cup diced red onion - 1/2 cup diced celery - 1/2 cup diced bell pepper - 1/4 cup diced jalapeno pepper - 1/4 cup chopped fresh cilantro - 1/2 cup mayonnaise - 1/2 cup sour cream - 2 tablespoons apple cider vinegar - 1 tablespoon hot sauce - 1 teaspoon salt - 1/2 teaspoon black pepper Begin by cooking the macaroni noodles according to the package instructions and set aside to cool. In a large mixing bowl, combine the diced onion, celery, bell pepper, jalapeno pepper, and cilantro. In a separate bowl, whisk together the mayonnaise, sour cream, apple cider vinegar, hot sauce, salt, and pepper. Pour the dressing over the vegetable mixture and stir to combine. Add the cooked macaroni noodles and toss to coat. Chill the salad in the refrigerator for at least 1 hour before serving.
Nutrition
This spicy macaroni salad recipe serves 8 and contains approximately 370 calories per serving, with 21 grams of fat, 37 grams of carbohydrates, and 9 grams of protein.
Baked Macaroni Casserole
For a hearty and filling meal, try this baked macaroni casserole. To make this delicious dish, you'll need: - 1 pound elbow macaroni - 1 pound ground beef - 1/2 cup diced onion - 1/2 cup diced bell pepper - 2 cloves garlic, minced - 2 cups tomato sauce - 1 teaspoon dried oregano - 1 teaspoon dried basil - 1/2 teaspoon salt - 1/4 teaspoon black pepper - 1 cup shredded mozzarella cheese - 1 cup shredded cheddar cheese Begin by cooking the macaroni noodles according to the package instructions and set aside. In a large skillet, cook the ground beef over medium heat until browned and cooked through. Add the diced onion, bell pepper, and garlic, cooking until the vegetables are tender. Stir in the tomato sauce, oregano, basil, salt, and pepper, simmering for 5-10 minutes until the flavors are well combined. Preheat the oven to 350 degrees F. Grease a 9x13 inch baking dish and add the cooked macaroni noodles. Pour the beef mixture over the noodles and stir gently to combine. Top with shredded mozzarella and cheddar cheese. Bake the casserole for 20-25 minutes or until the cheese is melted and bubbly.
Nutrition
This baked macaroni casserole recipe serves 8 and contains approximately 500 calories per serving, with 24 grams of fat, 41 grams of carbohydrates, and 31 grams of protein.
Conclusion
Whether you're in the mood for a classic mac and cheese, a spicy macaroni salad, or a hearty baked casserole, macaroni noodles are a versatile and delicious ingredient that can be used in countless ways. With these recipes, you'll be able to enjoy the comfort and flavor of this classic pasta in new and exciting ways. So grab some macaroni noodles and get cooking!
