Sweet Potato Soup Recipe with Coconut and Quinoa — Eatwell101 from www.eatwell101.com
Introduction
Soup is one of the most comforting and versatile dishes, and sweet potato soup is no exception. It's a warm and hearty soup that's perfect for chilly days or when you want something healthy and filling. This recipe is easy to follow, and you'll have a delicious bowl of soup in no time.
Ingredients
- 2 large sweet potatoes - 1 onion, chopped - 2 cloves garlic, minced - 1 tablespoon olive oil - 1 teaspoon ground cumin - 1 teaspoon ground coriander - 1/2 teaspoon smoked paprika - 4 cups vegetable stock or water - Salt and pepper to taste - Optional toppings: chopped cilantro, sour cream, croutons
This recipe makes about 4 servings. Each serving contains approximately: - Calories: 160 - Fat: 4g - Carbohydrates: 28g - Fiber: 4g - Protein: 3g Sweet potatoes are loaded with vitamins and minerals, including vitamin A, vitamin C, potassium, and iron. They're also a good source of fiber and antioxidants, making them a healthy addition to any diet. This soup is low in calories and fat, but high in flavor and nutrition.
Variations
This recipe can be easily customized to suit your taste preferences. Here are a few ideas: - Add some heat by adding a chopped jalapeño or a pinch of cayenne pepper. - Make it creamier by adding a splash of heavy cream or coconut milk. - Add some protein by stirring in some cooked chicken or tofu. - Make it heartier by adding some cooked rice or quinoa to the soup. - Experiment with different spices and herbs, such as thyme or rosemary.
Conclusion
Sweet potato soup is a flavorful and healthy dish that's perfect for any time of year. It's easy to make and can be customized to suit your taste preferences. Whether you're looking for a comforting meal or a nutritious snack, this soup is sure to please. So grab some sweet potatoes and give this recipe a try!