Pin by Steven Beckley on Mexican Food Mexican food recipes, Taco from www.pinterest.com
Introduction
If you're a fan of Mexican cuisine, you've probably seen a taco truck or two around your area. These trucks offer some of the most delicious and authentic Mexican food, and one of the most popular items on their menu is the taco. In this article, we will be sharing an authentic Mexican taco truck recipe that you can easily make at home. This recipe is perfect for anyone who loves spicy and flavorful food.
Ingredients
Before we get into the recipe, let's take a look at the ingredients you'll need to make these delicious tacos: - 1 pound of beef or chicken - 1 tablespoon of chili powder - 1 tablespoon of cumin - 1 tablespoon of paprika - 1 teaspoon of garlic powder - 1 teaspoon of onion powder - 1 teaspoon of salt - 1/2 teaspoon of black pepper - 2 tablespoons of olive oil - 1/2 onion, chopped - 1/2 green bell pepper, chopped - 1/2 red bell pepper, chopped - 1/4 cup of chopped cilantro - 8-10 corn tortillas - Lime wedges and sliced jalapenos for serving
Instructions
Now that you have all the ingredients, let's get started on making these delicious tacos: 1. Start by heating the olive oil in a large skillet over medium-high heat. 2. Add the chopped onion, green and red bell pepper to the skillet and sauté for 3-4 minutes, or until the vegetables are softened. 3. Add the ground beef or chicken to the skillet and cook until browned, breaking up any large chunks of meat with a wooden spoon. 4. Add the chili powder, cumin, paprika, garlic powder, onion powder, salt, and black pepper to the skillet and stir to combine. 5. Reduce the heat to medium and let the meat cook for another 5-7 minutes, or until the spices are fragrant and the meat is fully cooked. 6. Stir in the chopped cilantro and remove the skillet from the heat. 7. Warm the corn tortillas in the microwave for 10-15 seconds, or until they are pliable. 8. Assemble the tacos by placing a spoonful of the meat mixture onto each tortilla. 9. Serve the tacos with lime wedges and sliced jalapenos on the side.
Nutrition
Now that you know how to make this delicious Mexican taco truck recipe, let's take a look at the nutritional information for one serving (2 tacos): - Calories: 420 - Total Fat: 18g - Saturated Fat: 5g - Cholesterol: 70mg - Sodium: 560mg - Total Carbohydrates: 37g - Dietary Fiber: 6g - Sugars: 3g - Protein: 28g
Conclusion
This authentic Mexican taco truck recipe is a delicious and easy way to bring some authentic Mexican flavors to your kitchen. Whether you're looking for a quick and easy dinner idea or a fun party dish, these tacos are sure to impress. So go ahead and give this recipe a try – your taste buds will thank you!
