How To Make Postre 3 Leches: A Delicious And Decadent Dessert
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Receta del postre “tres leches” el protagonista de la gala de from www.elcordillerano.com.ar
Introduction
If you're looking for a dessert that's rich, creamy, and indulgent, look no further than postre tres leches. This classic Latin American dessert is made with three different types of milk—regular milk, evaporated milk, and sweetened condensed milk—for a flavor and texture that's truly unforgettable. Whether you're looking to impress dinner guests or just treat yourself to something sweet, postre tres leches is the perfect choice. In this article, we'll walk you through the steps to make this delicious dessert at home.
Ingredients
To make postre tres leches, you'll need the following ingredients:
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 cup unsalted butter
1 cup white sugar
5 eggs
1/2 teaspoon vanilla extract
2 cups whole milk
1 (14 ounce) can sweetened condensed milk
1 (12 fluid ounce) can evaporated milk
1 1/2 cups heavy whipping cream
1 cup white sugar
1 teaspoon vanilla extract
Instructions
Now that you have your ingredients ready, it's time to start making your postre tres leches. Follow these step-by-step instructions: 1. Preheat your oven to 350 degrees Fahrenheit. 2. In a medium bowl, mix together the flour and baking powder. 3. In a separate large mixing bowl, cream together the butter and 1 cup of sugar until light and fluffy. 4. Add the eggs one at a time, beating well after each addition. 5. Stir in the vanilla extract. 6. Gradually add the flour mixture to the butter mixture, mixing until just combined. 7. Pour the batter into a 9x13 inch baking dish. 8. Bake for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. 9. In a large mixing bowl, whisk together the whole milk, sweetened condensed milk, and evaporated milk. 10. Once the cake has cooled slightly, use a fork to poke holes all over the surface of the cake. 11. Slowly pour the milk mixture over the cake, allowing it to soak in. 12. Cover the cake and refrigerate for at least 2 hours, or overnight. 13. In a large mixing bowl, whisk together the heavy whipping cream, 1 cup of sugar, and 1 teaspoon of vanilla extract until stiff peaks form. 14. Spread the whipped cream mixture over the top of the cake. 15. Serve chilled and enjoy your delicious postre tres leches!
Nutrition
While postre tres leches is certainly a decadent dessert, it's also surprisingly low in calories. A typical serving of postre tres leches contains around 250-300 calories, depending on the size of the slice. However, it's important to keep in mind that this dessert is high in sugar and fat, so it should be enjoyed in moderation as part of a balanced diet.
Conclusion
Postre tres leches is a delicious and indulgent dessert that's perfect for any occasion. Whether you're celebrating a special occasion or just looking for a sweet treat, this dessert is sure to satisfy your cravings. By following these simple instructions, you can make your own postre tres leches at home and impress your friends and family with your culinary skills. So what are you waiting for? Get baking and enjoy the delicious flavors of postre tres leches today!
