Easy Cherry Crumble Recipe Kristine's Kitchen from kristineskitchenblog.com
Introduction
Crumble is a delicious dessert that is easy to make and perfect for any occasion. It is a classic British pudding that is made by combining fruit and a crumbly topping. The topping is usually made with flour, butter, and sugar, and it can be flavored with spices like cinnamon or nutmeg. Crumble is a perfect dessert for those who love a balance of sweet and tart flavors. It is also an excellent way to use up any leftover fruit you may have in your fridge. In this article, we will be sharing an easy crumble recipe that you can make in no time.
Ingredients
The ingredients you will need to make this easy crumble recipe are:
4 cups of chopped fruit (apples, berries, plums, or peaches)
1/2 cup of all-purpose flour
1/2 cup of rolled oats
1/2 cup of brown sugar
1/2 cup of unsalted butter, at room temperature
1/2 teaspoon of cinnamon (optional)
Instructions
Follow these simple instructions to make this easy crumble recipe:
Preheat your oven to 375°F.
Wash and chop your fruit into small pieces and place them in a baking dish.
In a separate bowl, combine the flour, oats, brown sugar, and cinnamon (if using).
Add the butter to the bowl and use your hands to mix the ingredients together until they form a crumbly texture.
Sprinkle the crumble mixture over the fruit in the baking dish.
Bake the crumble in the preheated oven for 30-35 minutes, or until the top is golden brown and the fruit is cooked through.
Remove the crumble from the oven and let it cool for a few minutes before serving.
Nutrition
This easy crumble recipe serves 6-8 people and contains approximately:
Calories: 350
Protein: 4g
Fat: 17g
Carbohydrates: 47g
Fiber: 4g
Sugar: 28g
Variations
You can customize this easy crumble recipe to suit your taste preferences. Here are some variations you can try:
Add nuts: You can add chopped nuts like almonds, pecans, or walnuts to the crumble topping for some extra crunch.
Use different fruits: You can use any combination of fruits you like in this recipe. Try using a mix of apples and berries, or peaches and plums.
Make it gluten-free: To make this recipe gluten-free, you can substitute the all-purpose flour with a gluten-free flour blend.
Top with ice cream: Serve the crumble warm with a scoop of vanilla ice cream on top for an extra decadent dessert.
Conclusion
This easy crumble recipe is a perfect dessert for any occasion. It is simple to make, customizable, and delicious. You can use any combination of fruits you like, and the crumble topping can be flavored with spices and nuts. Serve it warm with a scoop of ice cream, and you have a dessert that everyone will love. Give this recipe a try, and you won't be disappointed!
