Delicious Recipe For Panques
Introduction
Panques or Mexican pound cakes are a delightful treat that is loved by everyone. These cakes are moist, buttery, and fluffy with a touch of sweetness, making them a perfect dessert for any occasion. The best part about panques is that they are easy to make, and you can customize them according to your preferences. In this article, we will be sharing a recipe for panques that you can make at home and enjoy with your loved ones.Ingredients
To make panques, you will need the following ingredients:- 1 cup of unsalted butter, softened
- 1 cup of granulated sugar
- 4 large eggs
- 2 cups of all-purpose flour
- 1 tsp of baking powder
- 1 tsp of vanilla extract
- 1/4 tsp of salt
- 1/2 cup of milk
Instructions
Follow these instructions to make delicious panques:- Preheat your oven to 350°F and grease a 9 x 5 inch loaf pan with cooking spray.
- In a mixing bowl, cream the butter and sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition.
- In a separate bowl, mix the flour, baking powder, and salt.
- Add the dry ingredients to the butter mixture, alternating with the milk, and mix until well combined.
- Stir in the vanilla extract.
- Pour the batter into the prepared loaf pan and smooth out the top with a spatula.
- Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
- Allow the panques to cool in the pan for 10 minutes before transferring them to a wire rack to cool completely.
- Serve the panques sliced and enjoy!
Nutrition
Here's the nutritional information for a serving of panques:- Calories: 335
- Protein: 4g
- Fat: 17g
- Carbohydrates: 42g
- Fiber: 1g
- Sugar: 25g
- Sodium: 120mg