Flavorful & Authentic Indian Lamb Curry Recipe Cuisine And Travel from www.cuisineandtravel.com
Introduction
Curry is a popular dish that originated from India. It is a flavorful and aromatic dish that is enjoyed by people all over the world. Lamb curry is one of the most popular curries and is a staple in Indian cuisine. It is a delicious and hearty dish that is perfect for any occasion. This article will provide you with an authentic lamb curry recipe that is easy to make and packed with flavor.
Ingredients
The following are the ingredients you will need to make authentic lamb curry:
2 pounds of lamb meat
2 onions
4 garlic cloves
1 ginger root
2 tomatoes
4 tablespoons of vegetable oil
1 tablespoon of cumin powder
1 tablespoon of coriander powder
1 tablespoon of turmeric powder
1 tablespoon of garam masala
Salt to taste
Water
Instructions
Follow these simple steps to make authentic lamb curry:
Peel and chop the onions, garlic, and ginger.
Heat the oil in a large pot and add the chopped onions. Cook until they become soft and translucent.
Add the garlic and ginger to the pot and cook for another minute.
Chop the tomatoes and add them to the pot. Cook until they become soft and mushy.
Add the cumin, coriander, turmeric, and garam masala to the pot and stir well.
Add the lamb meat to the pot and stir well to coat it with the spices.
Cook the lamb meat until it is browned on all sides.
Add enough water to the pot to cover the lamb meat and bring it to a boil.
Reduce the heat to low and let the lamb curry simmer for 1-2 hours or until the meat is tender.
Add salt to taste.
Remove the pot from the heat and let it cool for a few minutes.
Transfer the lamb curry to a serving dish and garnish with fresh coriander leaves.
Enjoy your delicious and authentic lamb curry!
Nutrition
The following is the nutritional information for one serving of authentic lamb curry:
Calories: 350
Fat: 18g
Protein: 28g
Carbohydrates: 20g
Fiber: 4g
Tips and Variations
Here are some tips and variations to consider when making authentic lamb curry:
If you want a spicier curry, add some chopped green chilies or red chili powder.
You can also add some vegetables such as potatoes or carrots to the curry.
If you don't have garam masala, you can use a combination of cinnamon, cardamom, and cloves.
If you want a creamier curry, you can add some coconut milk or cream to the pot.
Serve the lamb curry with rice or naan bread.
Conclusion
Lamb curry is a delicious and authentic dish that is perfect for any occasion. With this recipe, you can make a flavorful and aromatic lamb curry that is easy to make and packed with flavor. Whether you're a seasoned cook or a beginner, this lamb curry recipe is sure to impress. So why not give it a try today and enjoy a delicious and authentic Indian meal!
