Biscuit Recipe Uk: The Perfect Treat For Tea Time

Cheetahshop

February 22, 2023

Ingredients

To make biscuits, you will need the following ingredients:

225g self-raising flour
50g caster sugar
100g butter
1 egg
2-3 tablespoons of milk
A pinch of salt

Instructions

Follow these simple steps to make biscuits:

Preheat the oven to 180°C/350°F/Gas Mark 4.
Sift the flour and salt into a large mixing bowl.
Add the butter and mix it into the flour using your fingertips until the mixture looks like breadcrumbs.
Add the caster sugar and mix well.
In a separate bowl, beat the egg and add it to the mixture.
Add the milk gradually, stirring until the dough comes together. You may not need all of the milk. The dough should be soft but not sticky.
Dust your work surface with flour and roll out the dough to a thickness of 1cm.
Use a cookie cutter to cut out the biscuits and place them on a baking tray lined with baking paper.
Bake in the preheated oven for 15-20 minutes until the biscuits are golden brown.
Remove from the oven and allow them to cool on a wire rack.

Nutrition

Here's the nutritional information for these biscuits:

Calories: 120
Fat: 6g
Saturated Fat: 4g
Cholesterol: 30mg
Sodium: 70mg
Carbohydrates: 14g
Sugar: 4g
Protein: 2g

Variations

Once you've mastered the basic biscuit recipe, you can experiment with different flavors and shapes. Here are some variations you can try:

Chocolate biscuits

Add 25g of cocoa powder to the flour mixture and follow the same recipe. You can also add chocolate chips to the dough before baking.

Ginger biscuits

Add 1 teaspoon of ground ginger to the flour mixture and follow the same recipe.

Lemon biscuits

Add the zest of one lemon to the flour mixture and follow the same recipe. You can also add a few drops of lemon extract for a stronger flavor.

Cheese biscuits

Replace the caster sugar with 50g of grated cheddar cheese and follow the same recipe. You can also add a pinch of cayenne pepper for a spicy kick.

Tips for making perfect biscuits

Here are some tips to help you make the perfect biscuits:

Use cold butter straight from the fridge.
Handle the dough as little as possible to prevent it from becoming tough.
Make sure your oven is preheated to the correct temperature.
Use a sharp cookie cutter to cut out the biscuits.
Don't overcrowd the baking tray as the biscuits will expand as they bake.

Conclusion

Biscuits are a delicious treat that can be enjoyed any time of the day, especially during tea time. With this simple biscuit recipe UK, you can make your own biscuits at home and experiment with different flavors. Follow our tips to make perfect biscuits every time.