Baked Salmon Recipe
Introduction
Salmon is a delicious and healthy fish that is easy to prepare. Baking salmon is an excellent way to cook it. You can add your favorite herbs and spices to give it a unique flavor. In this article, we will show you how to make a delicious baked salmon recipe that is perfect for any occasion.Ingredients
Here are the ingredients you will need:- 1 pound of salmon fillet
- 2 tablespoons of olive oil
- 1 tablespoon of lemon juice
- 1 teaspoon of garlic powder
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
Instructions
Here are the steps to make baked salmon:- Preheat your oven to 375°F.
- In a small bowl, mix together the olive oil, lemon juice, garlic powder, dried basil, dried oregano, salt, and black pepper.
- Place the salmon fillet in a baking dish.
- Pour the seasoning mixture over the salmon, making sure it is evenly coated.
- Bake the salmon in the preheated oven for 15-20 minutes, or until it is cooked through and flakes easily with a fork.
- Remove the salmon from the oven and let it rest for a few minutes before serving.
Tips
Here are some tips to make the perfect baked salmon:- Make sure the salmon is fresh and has a bright color.
- Remove any bones from the salmon before cooking.
- Do not overcook the salmon, as it will become dry and tough.
- You can add your favorite herbs and spices to the seasoning mixture.
- Serve the salmon with your favorite side dish, such as roasted vegetables or rice.
Nutrition
Here is the nutrition information for this baked salmon recipe:- Calories: 280
- Protein: 22g
- Fat: 20g
- Carbohydrates: 1g
- Fiber: 0g
- Sugar: 0g
- Sodium: 600mg