'/> Coffee Pancakes Recipe - Claudia Cardinale

Coffee Pancakes Recipe


Coffee Buttermilk Pancakes — Living Lou
Coffee Buttermilk Pancakes — Living Lou from www.livinglou.com

Introduction

Who doesn't love pancakes? They're fluffy, sweet, and perfect for breakfast or brunch. But have you ever tried coffee pancakes? If not, you're in for a treat. This recipe combines the rich, delicious flavor of coffee with the classic pancake recipe to create a breakfast dish that's both familiar and unique.

Ingredients

For this recipe, you'll need the following ingredients:
  • 1 1/2 cups all-purpose flour
  • 2 tbsp granulated sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 egg, beaten
  • 1 cup milk
  • 1/2 cup brewed coffee, cooled
  • 2 tbsp unsalted butter, melted
  • 1 tsp vanilla extract

Instructions

Here's how to make coffee pancakes:
  1. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
  2. In a separate bowl, whisk together the egg, milk, coffee, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
  4. Heat a nonstick skillet or griddle over medium heat. Grease with butter or cooking spray.
  5. Using a 1/4 cup measure, scoop the batter onto the skillet or griddle.
  6. Cook until bubbles form on the surface of the pancake, then flip and cook for an additional 1-2 minutes, until golden brown.
  7. Repeat with the remaining batter, greasing the skillet or griddle as needed.
  8. Serve the pancakes warm with butter, syrup, whipped cream, or your favorite toppings.

Nutrition

Here's the nutritional information for this recipe, based on a serving size of 3 pancakes:
  • Calories: 350
  • Total Fat: 10g
  • Saturated Fat: 6g
  • Cholesterol: 80mg
  • Sodium: 560mg
  • Total Carbohydrates: 55g
  • Dietary Fiber: 2g
  • Sugars: 13g
  • Protein: 10g

Variations

If you want to switch up the flavors of these coffee pancakes, there are a few variations you can try:
  • Add chocolate chips or chopped nuts to the batter for some extra texture and flavor.
  • Top the pancakes with whipped cream and a drizzle of chocolate or caramel sauce.
  • Make a mocha syrup by combining brewed coffee, cocoa powder, and sugar in a saucepan and simmering until thickened.
  • Use flavored coffee or add a splash of flavored syrup to the batter for a different twist.

Conclusion

Coffee pancakes are a delicious and unique addition to your breakfast or brunch menu. With a few simple ingredients and some basic cooking skills, you can whip up a batch of these fluffy, flavorful pancakes in no time. Whether you enjoy them plain or dressed up with toppings, they're sure to satisfy your pancake cravings and give you a caffeine boost to start your day. Try this recipe today and enjoy the sweet, rich flavor of coffee in a whole new way.

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